Are you looking for a simple yet delicious recipe that will elevate your next meal? Look no further than this mouth-watering Grilled Ranch Bread! With just a few basic ingredients, you can create a flavorful side dish that pairs perfectly with a variety of dishes. Whether you’re hosting a backyard barbecue or simply looking to add a special touch to your family dinner, this recipe is sure to impress. Let’s get grilling!
Grilled Ranch Bread
Ingredients:
– 1 loaf of French bread
– 1/2 cup of butter, melted
– 2 tablespoons of ranch seasoning mix
– 1/4 cup of grated Parmesan cheese
– Fresh parsley for garnish
Instructions:
1. Preheat your grill to medium heat. If using a gas grill, preheat with the lid closed for about 10-15 minutes.
2. While the grill is heating up, slice the French bread loaf in half lengthwise, creating two long pieces.
3. In a small bowl, mix together the melted butter and ranch seasoning mix until well combined.
4. Brush the ranch butter mixture evenly over the cut sides of the French bread.
5. Place the bread, cut side down, on the preheated grill. Close the lid and grill for about 3-5 minutes, or until the bread is lightly toasted and grill marks have formed.
6. Carefully flip the bread over using tongs and sprinkle the grated Parmesan cheese evenly over the toasted side.
7. Close the lid and continue grilling for another 3-5 minutes, or until the cheese is melted and bubbly.
8. Once done, remove the bread from the grill and transfer to a cutting board. Allow it to cool slightly.
9. Slice the grilled ranch bread into individual portions and garnish with fresh parsley for a pop of color and added freshness.
10. Serve warm and enjoy this delightful side dish with your favorite main course.
Grilled Ranch Bread is a versatile recipe that can be customized to suit your taste preferences. Feel free to experiment with different cheese options or add a sprinkle of garlic powder for an extra boost of flavor. This recipe is perfect for any occasion, from casual weeknight dinners to special gatherings with friends and family. Give it a try and watch it become a new favorite in your recipe collection. Cheers to good food and happy grilling!