Leftover Turkey Casserole

Leftover Turkey Casserole

If you're looking for a delicious way to use up those Thanksgiving leftovers or simply seeking a comforting and hearty meal, this Leftover Turkey Casserole recipe is a perfect choice. This easy dish combines tender turkey, flavorful vegetables, and creamy sauce, all topped with a crispy golden-brown crust. It's the ultimate in cozy comfort food that the whole family will love. So, roll up your sleeves, gather those leftovers, and let's get cooking!

Leftover Turkey Casserole
  • Prep 20 min
  • Cook 35 min
  • Total 55 min
  • Yield 6 servings
  • Cuisine American
  • Category Main Course
Regular diet Leftover Turkey Casserole Thanksgiving leftovers Comfort food Casserole recipe

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C) and lightly grease a 9x13-inch baking dish.

  2. In a large mixing bowl, combine the shredded turkey, cooked vegetables, cream of mushroom soup, milk, half of the grated cheddar cheese, garlic powder, dried thyme, salt, and pepper. Mix everything until well combined.

  3. Add the cooked pasta to the mixture and stir until the ingredients are evenly distributed.

  4. Transfer the turkey and vegetable mixture to the prepared baking dish, spreading it out evenly.

  5. In a small bowl, mix the breadcrumbs with the melted butter until well coated. Sprinkle the breadcrumb mixture and the remaining grated cheddar cheese on top of the casserole.

  6. Cover the baking dish with foil and bake for 25 minutes. Then, remove the foil and bake for an additional 10 minutes, or until the top is golden brown and bubbly.

  7. Once done, remove the casserole from the oven and let it cool slightly before serving.

Nutrition Facts

Serving size: 1 serving
Calories
380 kcal
Total Fat
18 g
Saturated Fat
9 g
Cholesterol
75 mg
Sodium
680 mg
Total Carbohydrate
30 g
Dietary Fiber
2 g
Sugars
4 g
Protein
25 g

Enjoy this Leftover Turkey Casserole hot, fresh from the oven, for a delightful meal that will warm both your belly and your soul. The combination of tender turkey, creamy sauce, and crispy topping is sure to make this dish a family favorite that you'll want to make again and again. Plus, it's a fantastic way to make the most of your leftovers and reduce food waste. So, next time you find yourself with leftover turkey, remember this recipe and whip up a batch of this scrumptious casserole.

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