Low Carb Mexican Chicken Casserole

If you’re looking for a delicious and satisfying dinner that’s packed with flavor but won’t derail your low-carb lifestyle, then this Low Carb Mexican Chicken Casserole is just what you need. This hearty dish is a perfect balance of protein, veggies, and cheesy goodness, making it an absolute crowd-pleaser for busy weeknights or weekend gatherings. Let’s dive into this easy and mouthwatering recipe!

**Low Carb Mexican Chicken Casserole**

**Ingredients:**
– 2 cups cooked chicken, shredded
– 1 red bell pepper, diced
– 1 small onion, chopped
– 1 can diced tomatoes, drained
– 1 can black beans, rinsed and drained
– 1 cup corn (fresh, frozen, or canned)
– 1 teaspoon chili powder
– 1 teaspoon cumin
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
– 1 cup shredded cheddar cheese
– 1/4 cup chopped fresh cilantro

**Instructions:**
1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.

2. In a large mixing bowl, combine the cooked chicken, diced bell pepper, chopped onion, diced tomatoes, black beans, and corn. Mix well until all ingredients are evenly distributed.

3. Add the chili powder, cumin, garlic powder, salt, and pepper to the bowl. Stir everything together until the seasonings are well incorporated.

4. Transfer the chicken and veggie mixture into the prepared baking dish, spreading it out evenly.

5. Sprinkle the shredded cheddar cheese over the top of the casserole, covering it all in a thick, delicious blanket of cheese.

6. Bake the casserole in the preheated oven for about 20-25 minutes or until the cheese is melted and bubbly.

7. Once the casserole is cooked through and the cheese is perfectly gooey, remove it from the oven and let it cool slightly.

8. Garnish the dish with chopped fresh cilantro for a burst of freshness and color.

9. Serve the Low Carb Mexican Chicken Casserole hot, portioning it out onto plates or into bowls for a delightful and satisfying meal that’s sure to impress your family and friends.

This flavorful casserole is not only low in carbs but also high in protein and essential nutrients, making it a wholesome and hearty choice for any occasion. The combination of tender chicken, crunchy veggies, and melted cheese creates a delightful harmony of textures and flavors that will keep you coming back for more. Feel free to customize this recipe by adding your favorite low-carb ingredients or adjusting the seasonings to suit your taste preferences. Enjoy the comfort of a warm and delicious meal without any guilt with this easy-to-make Low Carb Mexican Chicken Casserole!

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