There’s something so comforting about the aroma of a freshly baked pie wafting through the kitchen. Today, I’m excited to share with you a delicious and timeless recipe for Osgood Pie. This classic dessert is a perfect way to end any meal or to enjoy during a cozy evening at home. With a flaky crust and a sweet, tangy filling, Osgood Pie is sure to become a favorite among your family and friends. So, let’s get baking!
**Osgood Pie**
**Ingredients:**
– 1 ½ cups all-purpose flour
– 1 ½ teaspoons white sugar
– ½ teaspoon salt
– ½ cup unsalted butter, chilled and cubed
– 4-5 tablespoons ice water
– 5 cups fresh berries (mix of strawberries, blueberries, and raspberries)
– ½ cup white sugar
– 2 tablespoons cornstarch
– Juice of ½ lemon
– 1 egg, beaten (for egg wash)
– Additional sugar for sprinkling
**Instructions:**
1. In a large mixing bowl, combine the flour, sugar, and salt. Add the chilled butter cubes and use a pastry cutter or your fingers to work the butter into the flour mixture until it resembles coarse crumbs.
2. Gradually add the ice water, 1 tablespoon at a time, mixing with a fork until the dough just comes together. Be careful not to overwork the dough. Shape the dough into a disk, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
3. Preheat your oven to 375°F (190°C). In a separate bowl, combine the berries, sugar, cornstarch, and lemon juice. Toss gently to coat the berries evenly.
4. On a lightly floured surface, roll out the chilled dough into a circle large enough to fit your pie dish. Carefully transfer the dough to the pie dish, gently pressing it into the bottom and sides.
5. Pour the berry mixture into the prepared pie crust. Fold over any excess dough and crimp the edges as desired. Cut a few slits in the top crust to allow steam to escape.
6. Brush the top crust with the beaten egg and sprinkle with sugar for a golden finish.
7. Place the pie on a baking sheet to catch any drips and bake in the preheated oven for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
8. Allow the pie to cool slightly before serving. Enjoy a slice of this delicious Osgood Pie on its own or with a scoop of vanilla ice cream for a delightful treat.
This Osgood Pie recipe is a wonderful way to showcase the sweetness of fresh berries in a delightful dessert that’s perfect for any occasion. Whether you’re hosting a gathering or looking to indulge in a homemade treat, this pie is sure to impress. So, gather your ingredients, preheat your oven, and get ready to bake up a pie that will fill your home with warmth and delicious aromas.
