If you’re looking for a dish that combines tropical flavors with a touch of elegance, then our Pineapple Mango Salmon recipe is sure to become a favorite in your household. This delicious and nutritious dish is perfect for a cozy dinner at home or even for entertaining guests. The sweet and tangy combination of pineapple and mango perfectly complements the rich and flaky salmon, creating a delightful flavor explosion in every bite. Let’s dive into the recipe and bring a taste of the tropics to your dining table.
**Pineapple Mango Salmon**
**Ingredients:**
– 4 salmon fillets
– 1 cup fresh pineapple, diced
– 1 cup fresh mango, diced
– 2 tablespoons honey
– 2 tablespoons soy sauce
– 1 tablespoon olive oil
– 1 teaspoon minced garlic
– 1 teaspoon grated ginger
– Salt and pepper, to taste
– Fresh cilantro for garnish
**Instructions:**
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a small bowl, mix together the honey, soy sauce, olive oil, minced garlic, grated ginger, salt, and pepper to create the marinade.
3. Place the salmon fillets on the prepared baking sheet and brush them generously with the marinade, making sure to coat them evenly.
4. In another bowl, combine the diced pineapple and mango. Gently toss them together to mix.
5. Spoon the pineapple-mango mixture over the top of each salmon fillet, dividing it equally among them.
6. Cover the baking sheet with foil and bake in the preheated oven for about 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
7. Remove the foil and broil the salmon for an additional 2-3 minutes to caramelize the pineapple and mango slightly.
8. Once done, garnish the Pineapple Mango Salmon with fresh cilantro and serve hot.
Capture the essence of tropical paradise on your dining table with this Pineapple Mango Salmon recipe. The marriage of sweet pineapple and mango with tender, flaky salmon will transport your taste buds to a sunny oasis. Whether you are preparing a cozy dinner for your loved ones or hosting a gathering, this dish is bound to impress with its vibrant colors and delightful flavors. Enjoy a taste of the tropics with this simple yet elegant recipe that is sure to become a regular star at your dinner table.
