Are you looking for a delicious and satisfying meal to impress your family or guests? Look no further than this incredible recipe for Pork Chops With Swiss Cheese. Juicy pork chops smothered in flavorful Swiss cheese – a match made in culinary heaven! This dish combines savory and creamy elements to create a mouthwatering experience that will have everyone coming back for seconds. With simple ingredients and easy steps, you’ll have a gourmet-quality meal ready in no time. Let’s get cooking!
**Pork Chops With Swiss Cheese**
**Ingredients:**
– 4 boneless pork chops
– 1 tablespoon olive oil
– 1 teaspoon salt
– 1 teaspoon black pepper
– 1 teaspoon paprika
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 cup grated Swiss cheese
– 1/4 cup chicken broth
– Fresh parsley, chopped (for garnish)
**Instructions:**
1. Preheat your oven to 375°F (190°C) and lightly grease a baking dish with olive oil.
2. In a small bowl, combine the salt, black pepper, paprika, garlic powder, and onion powder. Season both sides of the pork chops with this spice mixture.
3. In a skillet over medium-high heat, add the olive oil. Once hot, sear the pork chops for about 2-3 minutes on each side until they develop a golden crust.
4. Transfer the seared pork chops to the prepared baking dish.
5. Sprinkle the grated Swiss cheese evenly over the pork chops, covering them generously.
6. Pour the chicken broth into the bottom of the baking dish, being careful not to wash off the cheese.
7. Cover the dish with foil and bake in the preheated oven for 25-30 minutes, or until the pork chops are cooked through and the cheese is melty and bubbly.
8. Remove the foil during the last 10 minutes of baking to allow the cheese to brown slightly.
9. Once out of the oven, let the pork chops rest for a few minutes before serving to allow the juices to redistribute.
10. Garnish with chopped fresh parsley for a pop of color and extra freshness.
Pair these delectable Pork Chops With Swiss Cheese with some roasted vegetables or a green salad for a well-rounded and satisfying meal. The combination of tender pork with gooey melted Swiss cheese creates a symphony of flavors that will tantalize your taste buds. This recipe is perfect for cozy family dinners or special occasions when you want to impress your guests with minimal effort. Enjoy the magic of home cooking with this delightful dish!
