Embrace the cozy flavors of fall with our delightful Pumpkin Spice Granola recipe! This homemade granola is not only delicious but also fits perfectly into a paleo and gluten-free lifestyle. It’s packed with warm spices, crunchy nuts, and a hint of sweetness that will make your mornings extra special. You can enjoy this granola on its own, sprinkle it over yogurt, or munch on it as a satisfying snack. Let’s dive into making this flavorful treat!
**Pumpkin Spice Granola**
**Ingredients:**
– 2 cups old-fashioned rolled oats (make sure they are gluten-free if needed)
– 1 cup raw pecans, chopped
– 1 cup raw pepitas (pumpkin seeds)
– 1/2 cup unsweetened coconut flakes
– 1/4 cup coconut oil, melted
– 1/4 cup pure maple syrup
– 1/4 cup canned pumpkin puree
– 1 teaspoon vanilla extract
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground ginger
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon ground cloves
– Pinch of salt
**Instructions:**
1. Preheat your oven to 325°F (163°C) and line a large baking sheet with parchment paper.
2. In a large mixing bowl, combine the oats, pecans, pepitas, and coconut flakes. Mix well to combine.
3. In a separate bowl, whisk together the melted coconut oil, maple syrup, pumpkin puree, vanilla extract, cinnamon, ginger, nutmeg, cloves, and salt until smooth.
4. Pour the wet ingredients over the dry ingredients and stir until everything is evenly coated.
5. Spread the granola mixture in an even layer on the prepared baking sheet.
6. Bake for about 25-30 minutes, stirring halfway through, until the granola is golden brown and crisp.
7. Remove the baking sheet from the oven and let the granola cool completely. It will continue to crisp up as it cools.
8. Once cooled, break the granola into clusters and store in an airtight container at room temperature.
9. Enjoy your Pumpkin Spice Granola as a topping for yogurt, a crunchy addition to your smoothie bowl, or simply grab a handful for a satisfying snack throughout the day!
This Pumpkin Spice Granola is a wonderful way to bring the flavors of the season into your morning routine. It’s not only delicious but also a healthier alternative to store-bought granola with its wholesome ingredients and warm spices. Feel free to customize this recipe by adding your favorite nuts or seeds for an extra boost of nutrition. Make a big batch and have it on hand for busy mornings or as a thoughtful homemade gift for friends and family. Enjoy every crunchy bite of this delightful granola!
