If you’re torn between baking cookies or brownies, why not have the best of both worlds with Brookies? These delightful treats combine the chewiness of cookies with the richness of brownies for a satisfying indulgence that will satisfy any sweet tooth. Perfect for a cozy night in or as a homemade gift for friends and family, this Brookies Cookie recipe is sure to become a favorite in your baking repertoire.
### Brookies Cookie Recipe
#### Ingredients:
– 1/2 cup (1 stick) unsalted butter
– 1 cup semisweet chocolate chips
– 3/4 cup all-purpose flour
– 1/4 cup unsweetened cocoa powder
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 3/4 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup chopped walnuts (optional)
#### Instructions:
1. Preheat your oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper, leaving an overhang on the sides for easy removal.
2. In a medium saucepan, melt the butter and chocolate chips over low heat, stirring constantly until smooth. Remove from heat and let it cool slightly.
3. In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt until well combined.
4. In a large mixing bowl, beat the sugar, eggs, and vanilla extract until light and fluffy.
5. Gradually add the melted chocolate mixture to the egg mixture, continuing to beat until fully incorporated.
6. Stir the dry ingredients into the wet mixture until just combined. Be careful not to overmix.
7. If desired, fold in the chopped walnuts for a delicious nutty crunch.
8. Pour the batter into the prepared baking dish and spread it evenly using a spatula.
9. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
10. Remove from the oven and allow the Brookies to cool completely in the pan before cutting into squares for serving.
These Brookies Cookies are best enjoyed warm with a glass of milk or a scoop of your favorite ice cream. You can also store them in an airtight container for up to a week, although they are so delicious they may not last that long! Experiment with different mix-ins such as chopped nuts, caramel bits, or even a sprinkle of sea salt on top for a gourmet touch.
Whether you’re a seasoned baker or just starting out, this easy-to-follow recipe will have you baking up a batch of irresistible Brookies in no time. Share these delectable treats with loved ones or savor them for yourself – either way, they are sure to bring a smile to your face with every decadent bite.