When the holiday season rolls around, there’s nothing quite like the smell of freshly baked cookies wafting through the house. These Ricotta Christmas Cookies are a delightful treat that will surely brighten up your festive gatherings. Soft, tender, and bursting with sweet flavors, these cookies are a must-have for your holiday baking lineup. So, let’s dive into this delicious recipe and spread some Christmas cheer with these delightful cookies!
**Ricotta Christmas Cookies Recipe Cooking Classy**
**Ingredients:**
– 2 1/2 cups all-purpose flour
– 1/2 tsp baking powder
– 1/2 tsp baking soda
– 1/2 tsp salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup whole-milk ricotta cheese
– 1 large egg
– 1 tsp vanilla extract
– Zest of 1 lemon
– Glaze:
– 1 1/2 cups powdered sugar
– 3 tbsp milk
– Sprinkles, for decorating (optional)
**Instructions:**
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. Add the ricotta cheese, egg, vanilla extract, and lemon zest to the butter mixture. Mix until well combined.
5. Gradually add the dry ingredients into the wet ingredients, mixing until a soft dough forms.
6. Using a cookie scoop or spoon, drop tablespoons of dough onto the prepared baking sheet, spacing them about 1 inch apart.
7. Bake the cookies for 12-14 minutes, or until the edges are lightly golden.
8. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
9. To make the glaze, whisk together the powdered sugar and milk until smooth. Dip the tops of the cooled cookies into the glaze, allowing any excess to drip off.
10. Decorate with sprinkles, if desired, and let the glaze set before serving.
11. Store the Ricotta Christmas Cookies in an airtight container at room temperature for up to 5 days. Enjoy the festive sweetness with your loved ones!
These Ricotta Christmas Cookies are sure to become a family favorite during the holiday season. Their soft texture and delicate flavor make them a perfect addition to your Christmas cookie platter. Have fun baking and sharing these delightful treats with your friends and family. Happy baking and happy holidays!
