Strawberry Simple Syrup Recipe

Imagine sipping on a refreshing glass of iced tea on a warm summer day, sweetened with the essence of fresh strawberries. Our Strawberry Simple Syrup Recipe will elevate your favorite beverages with a burst of fruity flavor. This versatile syrup is perfect for adding a touch of sweetness to cocktails, lemonades, or even drizzling over pancakes and waffles. Best of all, it’s incredibly easy to make and will quickly become a staple in your kitchen. Let’s dive into the simple steps to create this delightful Strawberry Simple Syrup!

**Strawberry Simple Syrup Recipe**

**Ingredients:**
– 1 cup fresh strawberries, hulled and sliced
– 1 cup granulated sugar
– 1 cup water

**Instructions:**
1. **Prepare the Strawberries:** Start by washing the strawberries thoroughly under running water. Remove the stems and hull the strawberries, then slice them into small pieces to help release their natural juices.

2. **Combine Ingredients:** In a saucepan, add the sliced strawberries, sugar, and water. Stir gently to combine the ingredients. Place the saucepan over medium heat and bring the mixture to a simmer.

3. **Simmer the Mixture:** Allow the mixture to simmer gently for about 10-15 minutes. Stir occasionally to help the sugar dissolve completely and to help the strawberries break down and release their flavors.

4. **Mash the Strawberries:** Using a fork or a potato masher, gently mash the softened strawberries to extract more of their juices and enhance the flavor of the syrup. Continue simmering for an additional 5 minutes.

5. **Strain the Syrup:** Once the syrup has thickened slightly and the flavors have melded together, remove the saucepan from the heat. Place a fine-mesh sieve over a bowl or jar. Pour the syrup through the sieve to strain out the strawberry solids, pressing down on the strawberries to extract all the liquid.

6. **Cool and Store:** Allow the Strawberry Simple Syrup to cool to room temperature. Once cooled, transfer the syrup to a clean glass jar or bottle for storage. Store the syrup in the refrigerator for up to two weeks to maintain its freshness.

7. **Enjoy:** Your homemade Strawberry Simple Syrup is now ready to use! Add a splash to your favorite beverages, such as iced tea, lemonade, or cocktails, for a delicious fruity twist. You can also drizzle this syrup over desserts like ice cream, pancakes, or yogurt for an added sweetness.

With its vibrant color and delightful flavor, this Strawberry Simple Syrup will brighten up any drink or dish it touches. Feel free to get creative and experiment with different ways to incorporate this syrup into your culinary creations. Whether you’re hosting a gathering or simply want to treat yourself to something special, this homemade syrup is sure to impress. Cheers to elevating your beverages with the summery goodness of strawberries!

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