Chicken Carrot Celery Onion

If you’re looking for a nutritious and comforting meal that’s easy to prepare, look no further than our delicious Chicken Carrot Celery Onion recipe. Packed with wholesome ingredients and flavors, this dish is sure to become a family favorite. Let’s get cooking!

**Chicken Carrot Celery Onion Recipe**

**Ingredients:**
– 4 boneless, skinless chicken breasts
– 2 large carrots, peeled and sliced
– 2 celery stalks, chopped
– 1 onion, diced
– 2 cloves of garlic, minced
– 1 cup chicken broth
– 1 tablespoon olive oil
– 1 teaspoon dried thyme
– Salt and pepper to taste

**Instructions:**
1. Start by seasoning the chicken breasts with salt, pepper, and dried thyme on both sides.
2. In a large skillet, heat olive oil over medium heat. Add the seasoned chicken breasts and cook for about 5-6 minutes on each side until they are browned and cooked through. Remove the chicken from the skillet and set aside.
3. In the same skillet, add a bit more olive oil if needed. Add the diced onion and minced garlic, sautéing until the onion is translucent and fragrant.
4. Add the sliced carrots and chopped celery to the skillet. Cook for a few minutes until the vegetables start to soften.
5. Pour in the chicken broth and stir well, scraping up any browned bits from the bottom of the skillet for extra flavor. Bring the broth to a simmer.
6. Return the cooked chicken breasts to the skillet, nestling them into the vegetable mixture. Cover the skillet and simmer for about 10-15 minutes, allowing the flavors to meld together.
7. Once the chicken and vegetables are fully cooked and tender, remove the skillet from the heat.
8. Serve the Chicken Carrot Celery Onion hot, garnished with fresh herbs like parsley or a sprinkle of Parmesan cheese, if desired. You can enjoy this dish on its own or pair it with your favorite side dishes like rice or crusty bread.

This hearty and wholesome Chicken Carrot Celery Onion recipe is perfect for cozy family dinners or casual gatherings with friends. The combination of tender chicken, colorful vegetables, and aromatic herbs creates a dish that is both satisfying and nutritious. By following these simple steps, you can easily whip up a delicious meal that will be enjoyed by all. Gather your ingredients and give this recipe a try – your taste buds will thank you!

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