Looking for a delightful treat that pairs perfectly with a glass of your favorite wine? These Wine Drop Cookies are the perfect blend of sweet, buttery goodness with a hint of wine flavor that will have you coming back for more. Whether you’re hosting a cozy gathering with friends or simply craving a special treat for yourself, these cookies are sure to hit the spot. Let’s dive into the recipe and get baking!
Recipe For Wine Drop Cookies
Ingredients:
– 1 cup all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1 egg
– 1/3 cup red wine (choose a variety you enjoy drinking)
– 1 teaspoon vanilla extract
– Powdered sugar (for dusting)
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
3. In a separate large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. Add the egg to the butter-sugar mixture and beat until well combined.
5. Stir in the red wine and vanilla extract until the mixture is smooth and well incorporated.
6. Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms.
7. Using a spoon or cookie scoop, drop small rounds of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
9. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Once the cookies have cooled, sift powdered sugar over the top for a sweet finish.
These Wine Drop Cookies are best enjoyed fresh with a steaming cup of tea or, as the name suggests, a glass of your chosen wine. The subtle wine flavor adds a unique twist to this classic cookie recipe, making them a delightful choice for special occasions or simply as a treat to brighten up your day. Share these cookies with loved ones, or keep them all to yourself – we won’t judge! Enjoy the process of baking these delicious cookies and savor every bite. Cheers!
