Are you looking for a delicious and easy recipe that will impress your guests? Look no further than our delightful Best Easy Fish Cake recipe. Made with simple ingredients and bursting with savory flavors, these fish cakes are perfect for any occasion, whether it’s a cozy family dinner or a fancy brunch with friends. Let’s dive into this scrumptious dish!
Best Easy Fish Cake
Ingredients:
– 1 pound white fish fillets (such as cod or haddock)
– 1/2 cup breadcrumbs
– 1/4 cup mayonnaise
– 1 small onion, finely chopped
– 1 garlic clove, minced
– 1 tablespoon Dijon mustard
– 1 tablespoon lemon juice
– 1/4 cup chopped fresh parsley
– Salt and pepper, to taste
– 2 tablespoons olive oil
Instructions:
1. Begin by cooking the white fish fillets. You can either bake, grill, or poach them until they are cooked through and flaky. Allow the fish to cool slightly before proceeding.
2. In a large mixing bowl, flake the cooked fish using a fork or your hands. Make sure to remove any bones or skin as you go.
3. Add the breadcrumbs, mayonnaise, chopped onion, minced garlic, Dijon mustard, lemon juice, parsley, salt, and pepper to the flaked fish. Mix everything together until well combined.
4. Using your hands, shape the fish mixture into small patties or cakes. If the mixture is too wet to shape, you can add a bit more breadcrumbs.
5. Heat the olive oil in a large skillet over medium heat. Once the oil is hot, carefully place the fish cakes in the skillet, making sure not to overcrowd the pan. Cook the cakes for about 3-4 minutes on each side, or until they are golden brown and crispy.
6. Once all the fish cakes are cooked, remove them from the skillet and place them on a plate lined with paper towels to drain any excess oil.
7. Serve the Best Easy Fish Cakes warm with a side of tartar sauce, lemon wedges, or a fresh green salad. These cakes are perfect for lunch, dinner, or even as an appetizer for your next gathering.
These Best Easy Fish Cakes are a definite crowd-pleaser and are sure to become a favorite in your recipe repertoire. Whether you’re a seafood lover or just looking to switch up your meal routine, these fish cakes are versatile and flavorful. Enjoy the simplicity and deliciousness of this dish, perfect for any day of the week.
