Blender Spaghetti Sauce

There’s something special about a homemade sauce that can turn a simple pasta dish into a culinary delight. If you’re short on time but still want to enjoy the rich flavors of a slow-simmered sauce, this Blender Spaghetti Sauce recipe is perfect for you. Using fresh ingredients and your trusty blender, you can whip up a delicious sauce in no time. Let’s dive into the steps to create this mouthwatering sauce.

Blender Spaghetti Sauce

Ingredients:
– 2 cans of whole tomatoes
– 1 onion, chopped
– 3 cloves of garlic, minced
– 1 bell pepper, chopped
– 1 carrot, chopped
– 2 tablespoons of olive oil
– 1 teaspoon of dried oregano
– 1 teaspoon of dried basil
– Salt and pepper to taste
– Pinch of sugar
– Fresh basil leaves for garnish

Instructions:
1. Heat the olive oil in a large skillet over medium heat. Add the chopped onion, garlic, bell pepper, and carrot. Sautee the vegetables until they are soft and fragrant, about 5-7 minutes.

2. Add the whole tomatoes to the skillet, including the juices from the cans. Break up the tomatoes using a wooden spoon and let the mixture simmer for another 10 minutes, allowing the flavors to meld together.

3. Transfer the tomato mixture to a blender. Add the dried oregano, basil, salt, pepper, and a pinch of sugar to balance the acidity of the tomatoes.

4. Blend the sauce until smooth and creamy. You can adjust the consistency by adding a bit of water if needed.

5. Pour the sauce back into the skillet and let it simmer for an additional 10-15 minutes to thicken up.

6. Taste the sauce and adjust the seasoning according to your preference. Add more salt, pepper, or herbs as desired.

7. Once the sauce reaches your desired consistency and flavor, it’s ready to serve. Pour it over your favorite cooked spaghetti noodles and garnish with fresh basil leaves.

This Blender Spaghetti Sauce is a versatile recipe that you can customize to suit your taste buds. Feel free to add other vegetables like mushrooms, zucchini, or spinach for an extra nutritional boost. You can also amp up the heat by adding red pepper flakes or a dash of hot sauce.

The beauty of this recipe lies in its simplicity and speed. By using a blender, you can achieve a silky smooth sauce without spending hours at the stove. Whether you’re cooking for a family dinner or a cozy night in, this sauce will surely impress your taste buds and elevate your pasta game. So, next time you’re craving a comforting bowl of spaghetti, give this Blender Spaghetti Sauce a try and savor the homemade goodness in every bite.

You may have missed