If you’re craving a twist on the classic buffalo chicken flavors, then this Buffalo Chicken Sausage recipe is just what you need. Perfect for game day gatherings, backyard barbecues, or simply a cozy night in, these sausages pack a punch of flavor and are incredibly easy to make. With the perfect balance of heat and a touch of tanginess, these sausages will quickly become a favorite in your household.
Buffalo Chicken Sausage
Ingredients:
– 1 lb ground chicken
– 1/2 cup breadcrumbs
– 1/4 cup hot sauce
– 1/4 cup chopped fresh parsley
– 1/2 tsp garlic powder
– 1/2 tsp onion powder
– Salt and pepper to taste
– 4-6 sausage casings
Instructions:
1. In a large mixing bowl, combine the ground chicken, breadcrumbs, hot sauce, parsley, garlic powder, onion powder, salt, and pepper. Use your hands to mix all the ingredients together until well combined.
2. Take a small amount of the mixture and cook it in a skillet to taste test for seasoning. Adjust the salt, pepper, or hot sauce according to your preference.
3. Once the seasoning is perfect, cover the bowl with plastic wrap and let it chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
4. While the mixture is chilling, prepare the sausage casings according to the package instructions. If you’re using natural casings, make sure to rinse them thoroughly before using to remove any salt residue.
5. Once the mixture has chilled, stuff it into the prepared casings using a sausage stuffer or a piping bag fitted with a wide nozzle.
6. Twist the sausages into your desired length, usually around 5-6 inches, and make sure they are evenly filled with the chicken mixture.
7. To cook the sausages, you can either grill them on a preheated grill over medium-high heat for about 15-20 minutes, turning occasionally until they are cooked through and have a nice charred exterior. Alternatively, you can pan-fry them in a skillet with a bit of oil until golden brown and cooked through.
8. Once the sausages are cooked, serve them hot with your favorite sides like coleslaw, potato salad, or a simple green salad. You can drizzle extra hot sauce on top for an additional kick of flavor.
Incorporating the bold flavors of buffalo chicken into a juicy sausage is a surefire way to impress your family and friends at your next gathering. These Buffalo Chicken Sausages are versatile and can be enjoyed in various ways – on a bun with your favorite toppings, sliced and added to pasta dishes, or even as a protein-packed addition to your breakfast plate. Get ready to spice up your mealtime with these delicious homemade sausages!
