Are you looking to impress your guests or satisfy your sweet tooth with a decadent dessert? Look no further than our Canadian Living Flourless Chocolate Cake recipe. This indulgent treat is perfect for any occasion, whether you’re celebrating a special event or simply craving a rich and delicious dessert. The best part? It’s gluten-free, so everyone can enjoy a slice of this velvety chocolate delight.
Canadian Living Flourless Chocolate Cake
Ingredients:
– 1 cup semisweet chocolate chips
– 1/2 cup unsalted butter
– 3/4 cup granulated sugar
– 1/4 cup cocoa powder
– 1 tsp vanilla extract
– 3 large eggs
– 1/4 tsp salt
– Powdered sugar, for dusting
– Fresh berries, for garnish (optional)
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan. Line the bottom of the pan with parchment paper for easy removal.
2. In a medium saucepan, melt the chocolate chips and butter over low heat, stirring constantly until smooth and well combined. Remove from heat and let it cool slightly.
3. Whisk in the granulated sugar, cocoa powder, and vanilla extract until fully incorporated.
4. Add the eggs one at a time, whisking well after each addition. The batter should be smooth and shiny.
5. Stir in the salt until just combined. Be careful not to overmix the batter.
6. Pour the batter into the prepared cake pan and smooth the top with a spatula.
7. Bake in the preheated oven for 25-30 minutes or until the cake is set and a toothpick inserted into the center comes out with a few moist crumbs.
8. Allow the cake to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.
9. Once the cake has cooled, dust the top with powdered sugar and garnish with fresh berries if desired.
Enjoy a slice of this rich and fudgy Canadian Living Flourless Chocolate Cake with a cup of coffee or a glass of milk. It’s the perfect ending to a special meal or a delightful treat to lift your spirits any day of the week. The velvety texture and intense chocolate flavor of this cake are sure to make it a favorite in your dessert repertoire. Treat yourself and your loved ones to this luxurious dessert and let the compliments roll in!
