If you’re looking for a delightful treat that’s not only delicious but also fits into a sugar-free diet, you’re in luck! Our Candida Killing Cinnamon Cookies are the perfect guilt-free indulgence for those watching their sugar intake. Packed with warm cinnamon flavor and free of refined sugars, these cookies are a healthy option for satisfying your sweet tooth. Whether you’re dealing with Candida overgrowth or just looking for a wholesome dessert, these cookies are sure to become a favorite in your household.
**Candida Killing Cinnamon Cookies**
**Ingredients:**
– 2 cups almond flour
– 1/2 cup coconut flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 tablespoon ground cinnamon
– 1/2 cup coconut oil, melted
– 1/4 cup unsweetened applesauce
– 1/4 cup xylitol or erythritol
– 2 teaspoons vanilla extract
**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, combine the almond flour, coconut flour, baking soda, salt, and ground cinnamon. Mix well to ensure all the dry ingredients are evenly incorporated.
3. In a separate bowl, whisk together the melted coconut oil, unsweetened applesauce, xylitol or erythritol, and vanilla extract until well combined.
4. Gradually add the wet ingredients to the dry ingredients, stirring until a thick cookie dough forms. If the dough is too dry, you can add a splash of almond milk to help bind it together.
5. Use a cookie scoop or your hands to form the dough into small balls, then flatten them slightly onto the prepared baking sheet. Make sure to leave some space between the cookies as they will spread slightly while baking.
6. Bake the cookies in the preheated oven for 12-15 minutes, or until the edges are golden brown.
7. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
8. Once cooled, store the Candida Killing Cinnamon Cookies in an airtight container at room temperature for up to a week. Enjoy with a cup of herbal tea or as a guilt-free dessert any time of day!
With their cozy cinnamon flavor and wholesome ingredients, these Candida Killing Cinnamon Cookies are a delightful treat that won’t spike your blood sugar levels. Whether you’re following a Candida diet or simply looking for a healthier dessert option, these cookies are a great choice to satisfy your cravings. Give this sugar-free recipe a try and enjoy a sweet snack that’s both delicious and nourishing.
