Nothing beats the comforting aroma of a home-cooked meal, and when it comes to creating a cozy and delicious dish, Chicken Supremes are a go-to choice. This recipe elevates simple chicken breasts to a whole new level with flavorful ingredients that are sure to impress your family and guests. With a perfect balance of savory and sweet flavors, this dish is bound to become a favorite in your household. Let’s get cooking with this delectable recipe for Chicken Supremes!
Chicken Supremes
**Ingredients:**
– 4 boneless, skinless chicken breasts
– 1/4 cup all-purpose flour
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1/2 cup chicken broth
– 1/4 cup white wine
– 2 tablespoons honey
– 1 teaspoon dried thyme
– 1/2 cup heavy cream
– Fresh parsley for garnish
**Instructions:**
1. Begin by preparing the chicken breasts. Place them between two sheets of plastic wrap and gently pound them to an even thickness of about 1/2 inch. This will ensure that they cook evenly and tenderly. Season both sides of the chicken with salt and pepper.
2. Dredge the seasoned chicken breasts in flour, shaking off any excess. This step will help create a nice golden crust when searing the chicken later on.
3. In a large skillet over medium-high heat, warm the olive oil. Add the chicken breasts and cook for about 4-5 minutes per side, or until they are golden brown and cooked through. Remove the chicken from the skillet and set it aside on a plate.
4. Reduce the heat to medium and add the minced garlic to the same skillet. Sauté for about 1 minute, until fragrant.
5. Pour in the chicken broth and white wine, using a wooden spoon to scrape up any browned bits from the bottom of the pan. Let the mixture simmer for 2-3 minutes to reduce slightly.
6. Stir in the honey and dried thyme, allowing the flavors to meld together for another minute.
7. Slowly pour in the heavy cream, stirring continuously to incorporate it into the sauce. Let the sauce simmer for a few minutes until it thickens slightly.
8. Return the seared chicken breasts to the skillet, coating them with the luxurious sauce. Allow everything to simmer together for an additional 2-3 minutes to heat the chicken through.
9. Once the chicken is heated and the sauce has reached your desired consistency, remove the skillet from the heat. Sprinkle fresh parsley over the top for a pop of color and added freshness.
Serve the Chicken Supremes hot, alongside your favorite side dishes such as mashed potatoes, roasted vegetables, or a crisp salad. The creamy, flavorful sauce pairs beautifully with the tender chicken breasts, creating a dish that is sure to delight your taste buds.
Whether you’re hosting a special dinner or simply craving a cozy meal at home, these Chicken Supremes are a fantastic choice that will leave everyone coming back for seconds. Enjoy the delightful blend of flavors and the comforting feeling of sharing a delicious meal with your loved ones.
