Looking for a delicious and comforting baked treat to enjoy during cozy evenings at home? Look no further than our recipe for Chuck Wagon Pecan Bread. This delectable bread combines the rich flavors of pecans with a hint of cinnamon, creating a perfect balance of sweetness and nuttiness in every bite. Whether you’re hosting a brunch with friends or simply craving a warm slice of homemade goodness, this recipe is sure to become a favorite in your household. So, roll up your sleeves and let’s get baking!
Ingredients:
– 2 cups all-purpose flour
– 1 cup sugar
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon ground cinnamon
– 2 eggs
– 1 cup plain Greek yogurt
– 1/2 cup vegetable oil
– 1 teaspoon vanilla extract
– 1 cup chopped pecans
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan with butter or cooking spray.
2. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon until well combined.
3. In a separate bowl, lightly beat the eggs. Add the Greek yogurt, vegetable oil, and vanilla extract. Mix until smooth.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps in the batter are perfectly fine.
5. Gently fold in the chopped pecans, reserving a handful to sprinkle on top of the bread before baking.
6. Pour the batter into the prepared loaf pan, spreading it out evenly. Sprinkle the reserved pecans on top for an extra crunch and visual appeal.
7. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
8. Once baked, remove the bread from the oven and let it cool in the pan for 10 minutes. Then, transfer the bread to a wire rack to cool completely before slicing.
9. Slice the Chuck Wagon Pecan Bread and serve warm with a pat of butter, a drizzle of honey, or a dollop of whipped cream for an extra indulgent touch.
Enjoy your freshly baked Chuck Wagon Pecan Bread as a delightful addition to your breakfast or brunch table, or savor it as a sweet snack with a cup of tea or coffee. The warm aroma of cinnamon and toasty pecans will fill your kitchen and create a cozy atmosphere that will surely make everyone feel at home. Share this irresistible recipe with your loved ones and make every moment a special occasion with a slice of homemade goodness.
