Eggnog Bread
If you’re a fan of the cozy flavors of the holiday season, you’re going to love this delightful Eggnog Bread recipe. It’s a perfect treat to enjoy with a warm cup of coffee on a chilly morning or to share with friends and family during festive gatherings. This recipe captures the rich and creamy essence of eggnog in a moist and flavorful bread that will have everyone coming back for seconds. So, roll up your sleeves, preheat your oven, and let’s get baking!
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 teaspoon ground nutmeg
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 cup eggnog
– 1 teaspoon vanilla extract
– Optional: 1/2 cup chopped pecans or walnuts
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
2. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and nutmeg until well combined.
3. In a separate bowl, cream the softened butter using a hand mixer or stand mixer until smooth and fluffy.
4. Add the eggs, one at a time, to the butter mixture, beating well after each addition.
5. Stir in the eggnog and vanilla extract until the mixture is smooth.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix the batter.
7. If using, fold in the chopped pecans or walnuts until evenly distributed.
8. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
9. Bake in the preheated oven for 50-55 minutes or until a toothpick inserted into the center comes out clean.
10. Allow the Eggnog Bread to cool in the pan for 10-15 minutes before transferring it to a wire rack to cool completely.
The rich and comforting flavors of this Eggnog Bread will fill your home with the essence of the holiday season. Whether you’re preparing it for a special breakfast or as a festive gift for loved ones, this recipe is sure to become a new favorite. Enjoy the magic of eggnog in a delightful loaf that’s perfect for sharing and savoring. Cheers to good company and delicious homemade treats!
