Name: Metaxasauce A La Boris
Prep time: 15 min
Total time: 30 min
Yield: 1 cup
Cuisine: Greek
Ingredients: 1 cup of Greek yogurt; 2 tablespoons of olive oil; 1 tablespoon of freshly squeezed lemon juice; 2 cloves of garlic, minced; 1 tablespoon of fresh dill, chopped; 1 teaspoon of dried oregano; Salt and pepper to taste

By CozyDelicious September 20, 2016

If you're looking to add a burst of Mediterranean flavors to your menu, then you're in for a treat with this delightful recipe for Metaxasauce A La Boris. This creamy yet zesty sauce is the perfect accompaniment to a wide range of dishes, from grilled meats to roasted vegetables. With just a handful of simple ingredients and easy steps, you can elevate your meals to a whole new level of deliciousness. Let's dive into how to whip up this savory concoction!

Prep 15 min
Cook 0 min
Total 30 min
Yield 1 cup
Cuisine Greek
Category Condiment

Vegetarian Metaxasauce Mediterranean creamy zesty sauce Greek yogurt olive oil lemon juice garlic dill oregano

Ingredients

1 cup of Greek yogurt
2 tablespoons of olive oil
1 tablespoon of freshly squeezed lemon juice
2 cloves of garlic, minced
1 tablespoon of fresh dill, chopped
1 teaspoon of dried oregano
Salt and pepper to taste

Instructions

In a medium mixing bowl, combine the Greek yogurt, olive oil, lemon juice, minced garlic, chopped dill, and dried oregano.
Season the mixture with salt and pepper according to your taste preferences.
Stir all the ingredients together until well incorporated, ensuring a smooth and creamy consistency.
Cover the bowl with plastic wrap and let the Metaxasauce chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Once chilled, give the sauce a final stir and taste for seasoning, adjusting salt and pepper if needed.
Serve your Metaxasauce A La Boris alongside your favorite dishes, such as grilled chicken, lamb kebabs, or as a dipping sauce for freshly baked pita bread.
Enjoy the harmonious blend of tangy yogurt, fragrant herbs, and garlic with each decadent bite of this delectable sauce.

Nutrition Facts

Serving size: 1/4 cup

Calories: 320 kcal
Total Fat: 28 g
Saturated Fat: 6 g
Cholesterol: 10 mg
Sodium: 180 mg
Total Carbohydrate: 10 g
Dietary Fiber: 1 g
Sugars: 6 g
Protein: 8 g

This versatile Metaxasauce A La Boris is sure to become a staple in your culinary repertoire, adding a touch of Mediterranean flair to your meals. Its creamy texture and vibrant flavors are bound to impress your family and guests alike. Whether you're hosting a summer barbecue or simply looking to jazz up your weekday dinners, this sauce is the perfect companion to a wide range of dishes. So, why not elevate your dining experience with a dollop of this delightful Metaxasauce?