Looking for a simple yet delicious twist on your weeknight dinner routine? Taco Chicken is a savory and flavorful dish that will surely satisfy everyone at the dinner table. This recipe takes the classic taco flavors and combines them with juicy chicken for a winning combination that’s sure to become a family favorite. Let’s get cooking!
### Recipe: Taco Chicken
#### Ingredients:
– 1 1/2 lbs chicken breasts, boneless and skinless
– 1 packet taco seasoning
– 1 cup salsa
– 1 cup shredded cheddar cheese
– 1/2 cup sour cream
– 1/4 cup chopped fresh cilantro
– Optional toppings: sliced avocado, diced tomatoes, sliced green onions
#### Instructions:
1. Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
2. Place the chicken breasts in the baking dish and sprinkle the taco seasoning evenly over the chicken.
3. Spoon the salsa over the chicken, making sure to cover each piece generously.
4. Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
5. Remove the foil and sprinkle the shredded cheddar cheese over the top of the chicken. Return the dish to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
6. Once the cheese is melted, remove the dish from the oven and let it sit for a few minutes to cool slightly.
7. Serve the Taco Chicken hot, garnished with a dollop of sour cream, a sprinkle of fresh cilantro, and any additional toppings of your choice, such as sliced avocado, diced tomatoes, or sliced green onions.
8. Enjoy!
Taco Chicken is a versatile dish that you can customize to suit your taste preferences. Feel free to add your favorite taco toppings or serve it with a side of rice, beans, or a crisp salad. This recipe is great for busy weeknights when you want a meal that’s both quick and satisfying. With its bold flavors and easy preparation, Taco Chicken is sure to become a regular in your dinner rotation. Give it a try and see for yourself how a simple dish can bring so much joy to your table!
