Do you ever find yourself craving a warm and comforting dish that’s also quick and easy to prepare? Look no further because today, we have a recipe that is not only flavorful but also incredibly simple to make. “Very Easy With Shaimaa” is a delightful fusion dish that combines the richness of traditional flavors with a modern twist. Let’s dive into this recipe that will surely become a new favorite in your cozy home.
**Very Easy With Shaimaa**
**Ingredients:**
– 1 pound ground beef
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 teaspoon cumin
– 1 teaspoon paprika
– 1 teaspoon cinnamon
– Salt and pepper to taste
– 1 cup rice
– 1 ½ cups chicken broth
– 1 can chickpeas, drained and rinsed
– 1 can diced tomatoes
– Fresh parsley, chopped (for garnish)
– Greek yogurt (optional, for serving)
– Lemon wedges (for serving)
**Instructions:**
1. In a large pan over medium heat, brown the ground beef until fully cooked. Break up the meat into crumbles as it cooks.
2. Add the chopped onion and minced garlic to the pan with the ground beef. Sauté for a few minutes until the onions are translucent and the garlic is fragrant.
3. Stir in the cumin, paprika, cinnamon, salt, and pepper. Let the spices toast for about a minute to release their flavors.
4. Add the rice to the pan and stir to coat the grains with the meat and spice mixture.
5. Pour in the chicken broth, chickpeas, and diced tomatoes. Bring the mixture to a simmer, then reduce the heat to low.
6. Cover the pan and let the dish cook for about 20 minutes, or until the rice is tender and has absorbed the liquid.
7. Once the rice is cooked, give everything a gentle stir to fluff up the grains and distribute the ingredients evenly.
8. Taste and adjust the seasoning if needed.
9. Serve piping hot, garnished with chopped parsley. For an extra touch of creaminess, add a dollop of Greek yogurt on top. Squeeze a fresh lemon wedge over each serving to add a zesty brightness to the dish.
This “Very Easy With Shaimaa” recipe not only satisfies your hunger but also warms the soul with its aromatic spices and hearty ingredients. It’s a perfect meal for busy weeknights when you want something comforting and delicious without spending hours in the kitchen. Enjoy this dish with loved ones and savor the delightful flavors that come together in each spoonful.
