Spaghetti with Roasted Tomatoes
There’s something magical about the simplicity of Italian cooking and the way it celebrates the flavors of fresh, seasonal ingredients. This recipe for Spaghetti with Roasted Tomatoes embodies just that – it’s a dish that brings together the vibrant sweetness of ripe tomatoes with the comfort of perfectly cooked spaghetti. Whether you’re looking for a quick weeknight meal or a flavorful pasta dish to impress your guests, this recipe is sure to become a favorite in your repertoire.
Ingredients:
– 1 pound spaghetti
– 2 pints cherry tomatoes
– 4 cloves of garlic, minced
– 1/4 cup extra virgin olive oil
– Salt and black pepper, to taste
– Fresh basil leaves, for garnish
– Grated Parmesan cheese, for serving
Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Wash the cherry tomatoes and slice them in half. Place them on the prepared baking sheet and scatter the minced garlic on top.
3. Drizzle the tomatoes and garlic with the olive oil, then season generously with salt and black pepper. Toss everything together to ensure the tomatoes are well coated in the oil and seasonings.
4. Roast the tomatoes in the preheated oven for about 25-30 minutes, or until they are soft and slightly caramelized.
5. While the tomatoes are roasting, cook the spaghetti according to the package instructions until al dente. Remember to reserve a cup of the pasta cooking water before draining.
6. Once the spaghetti is cooked, transfer it to a large pan or bowl. Add the roasted tomatoes and any juices from the baking sheet to the spaghetti.
7. Toss everything together gently, adding some of the reserved pasta cooking water if needed to loosen the sauce and allow it to coat the spaghetti evenly.
8. To serve, divide the Spaghetti with Roasted Tomatoes among plates or bowls. Top each portion with fresh basil leaves and a generous sprinkle of grated Parmesan cheese.
9. Enjoy your delicious and comforting meal with a glass of your favorite Italian wine or a refreshing homemade iced tea.
This Spaghetti with Roasted Tomatoes recipe is perfect for those days when you crave a cozy and flavorful dish that comes together with minimal effort. The roasted tomatoes add a depth of flavor that marries beautifully with the simplicity of the spaghetti, creating a harmonious and satisfying meal. Feel free to customize this recipe with your favorite herbs or additional vegetables for a personalized touch. Buon appetito!
