Malai Kofta

Ingredients

• 2 medium potatoes, boiled and mashed
• 1 cup mixed vegetables (such as peas, carrots, and beans), finely chopped
• 1/2 cup paneer (Indian cottage cheese), grated
• 2 tbsp cornflour
• Salt and pepper to taste
• Oil for frying
• 1 cup onions, finely chopped
• 1 cup tomatoes, pureed
• 1/2 cup cashew nuts, soaked in warm water
• 1-inch piece of ginger, grated
• 3-4 garlic cloves, minced
• 1/2 cup fresh cream (malai)
• 1 tsp red chili powder
• 1 tsp turmeric powder
• 1 tsp coriander powder
• 1 tsp garam masala
• Salt to taste
• Fresh coriander leaves for garnish