When you’re in the mood for a sweet treat that’s bursting with fruity flavor, look no further than our irresistible Baby Boom Strawberry Cake recipe. This delightful dessert is perfect for any occasion, from casual get-togethers to special celebrations. Made with fresh strawberries and a few simple ingredients, this cake is sure to become a favorite in your baking repertoire. So, preheat your oven and get ready to bake up a delicious dessert that will have everyone coming back for seconds!
Baby Boom Strawberry Cake
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 2 eggs
– 1 teaspoon vanilla extract
– 1/2 cup milk
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 2 cups fresh strawberries, hulled and sliced
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan. Set aside.
2. In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, mixing until just combined.
5. Gently fold in the sliced strawberries, reserving a few slices for topping.
6. Pour the batter into the prepared cake pan, spreading it evenly with a spatula. Top with the reserved strawberry slices.
7. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
8. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
9. Slice and serve the Baby Boom Strawberry Cake on its own or with a dollop of whipped cream for an extra special touch.
Get ready to enjoy a slice of heaven with our Baby Boom Strawberry Cake! The combination of moist cake, juicy strawberries, and sweet vanilla flavors will have your taste buds singing. Whether you’re hosting a brunch, a picnic, or simply indulging in a well-deserved dessert, this cake is a surefire hit. Share it with friends and family, and watch as smiles light up the room. Happy baking!
