There’s something truly comforting about the aroma of crispy, golden chicken hot out of the oven. If you’re in the mood for a simple yet utterly delightful dish that will elevate your weeknight dinner routine, look no further than Breaded Chicken Goujon. This recipe offers a perfect balance of juicy chicken encased in a crispy, flavorful coating that will have your taste buds singing. It’s easy to prepare and sure to become a family favorite in no time.
### Breaded Chicken Goujon
#### Ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup all-purpose flour
– 2 eggs
– 1 cup breadcrumbs
– 1/2 teaspoon garlic powder
– 1/2 teaspoon paprika
– Salt and pepper to taste
– Cooking oil spray
#### Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Begin by preparing your ingredients. Cut the chicken breasts into thin strips, about 1-inch wide, to create the goujon shape.
3. In three separate shallow bowls, place the flour in one, beat the eggs in another, and combine the breadcrumbs, garlic powder, paprika, salt, and pepper in the third.
4. Dredge each chicken strip first in the flour, shaking off any excess, then dip it into the beaten eggs, ensuring it is fully coated.
5. Next, roll the chicken strip in the breadcrumb mixture, pressing gently to help it adhere evenly. Place the coated strip on the prepared baking sheet and repeat with the remaining chicken pieces.
6. Once all the chicken strips are coated and arranged on the baking sheet, give them a light spray with cooking oil. This will help them achieve a golden and crispy finish in the oven.
7. Bake the Breaded Chicken Goujon in the preheated oven for about 20-25 minutes, or until the coating is crispy and the chicken is cooked through. You can check for doneness by cutting into one piece to ensure there are no pink juices.
8. Once cooked, remove from the oven and allow the goujons to rest for a few minutes before serving. This helps to retain their juiciness and allows the coating to set slightly.
9. Serve your delicious Breaded Chicken Goujon with your favorite dipping sauce, a fresh salad, or some roasted vegetables for a complete meal that is sure to impress your loved ones.
Breaded Chicken Goujon makes for a fantastic option when you’re looking to add a touch of homemade goodness to your weeknight dinners. With its crunchy exterior and tender interior, it’s a delightful dish that appeals to both kids and adults alike. Enjoy the satisfaction of creating a restaurant-quality meal right in your own kitchen with this simple and delicious recipe. Bon appétit!
