Looking for a delicious and satisfying dish with a delightful crunch? Look no further than Crispy Pork Sisig. This Filipino favorite is a mouthwatering combination of crispy pork belly, tangy flavors, and aromatic spices. Whether you’re seeking a crowd-pleasing appetizer or a flavorful main course, this recipe is sure to impress. Let’s dive into how to create this irresistible dish at home!
Recipe: Crispy Pork Sisig
Ingredients:
– 1 lb pork belly, boiled and chopped into cubes
– 1 small red onion, minced
– 3 cloves garlic, minced
– 2-3 green chilies, sliced
– 1 tablespoon soy sauce
– 2 tablespoons vinegar
– 1 tablespoon calamansi juice (or lemon juice)
– 1 teaspoon sugar
– Salt and pepper to taste
– 2 tablespoons mayonnaise
– 2 tablespoons butter
– 1 tablespoon chopped scallions for garnish
– Cracklings or chicharrón (optional, for added crunch)
Instructions:
1. In a large pan over medium heat, melt the butter. Add the chopped pork belly and cook until crispy and golden brown, about 10-12 minutes. Stir occasionally to ensure even cooking.
2. Once the pork belly is crispy, add the minced garlic and cook until fragrant, about 1 minute.
3. Add the minced red onion and green chilies to the pan. Cook for another 2-3 minutes until the onions are translucent and the chilies are slightly softened.
4. Pour in the soy sauce, vinegar, calamansi juice, and sugar. Mix everything together until well combined. Allow the mixture to simmer for a few minutes to let the flavors meld.
5. Season with salt and pepper to taste. Adjust the seasoning according to your preference for a perfect balance of flavors.
6. Remove the pan from heat and stir in the mayonnaise. This will add a creamy texture to the dish and enhance the overall richness of the flavors.
7. Transfer the crispy pork sisig to a serving plate. Garnish with chopped scallions and cracklings or chicharrón for an extra crunch and burst of flavor.
8. Serve your Crispy Pork Sisig hot and enjoy the wonderful medley of crispy pork, tangy sauce, and creamy mayo. Pair it with steamed rice or enjoy it on its own – either way, it’s a delightful treat for your taste buds.
Experience the joy of creating this classic Filipino dish in the comfort of your own kitchen. Share it with family and friends for a delightful dining experience that’s sure to impress. Crispy Pork Sisig is a flavorful and comforting dish that embodies the heartwarming essence of home-cooked meals. Enjoy every crispy bite and savor the rich flavors of this beloved recipe!
