There’s nothing quite like the warm, cozy aroma of freshly baked gingerbread cookies to fill your home with holiday cheer. Perfect for sharing with loved ones or as a delightful treat for yourself, our Gingerbread Cookie Wowhead recipe is sure to become a seasonal favorite. These cookies are easy to make and are bursting with the classic flavors of ginger, cinnamon, and molasses. So, grab your apron and get ready to create some magic in the kitchen with this delightful recipe!
**Gingerbread Cookie Wowhead**
**Ingredients:**
– 2 1/4 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 tablespoon ground ginger
– 1 1/2 teaspoons ground cinnamon
– 1/4 teaspoon ground cloves
– 1/4 teaspoon ground nutmeg
– 3/4 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup packed brown sugar
– 1/3 cup molasses
– 1 large egg
– 1 teaspoon vanilla extract
– For decorating: royal icing, sprinkles, and candies
**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, salt, ginger, cinnamon, cloves, and nutmeg until well combined. Set aside.
3. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add the molasses, egg, and vanilla extract to the butter-sugar mixture, mixing well after each addition.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a smooth dough forms.
6. Wrap the dough in plastic wrap and refrigerate for at least 1 hour to firm up.
7. Once chilled, roll out the dough on a floured surface to about 1/4-inch thickness.
8. Use gingerbread cookie cutters to cut out various shapes and place them onto the prepared baking sheet.
9. Bake the cookies for 8-10 minutes, or until the edges are set and lightly browned.
10. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
11. Once the cookies are completely cool, decorate them with royal icing, sprinkles, and candies to your heart’s content.
12. Allow the icing to set before storing the cookies in an airtight container for up to a week.
Enjoy these delightful Gingerbread Cookie Wowheads with a cup of hot cocoa or give them as festive gifts to spread joy and sweetness this holiday season.
No matter if you’re an experienced baker or just starting out in the kitchen, this recipe is a guaranteed hit that will have everyone reaching for seconds. Let your creativity shine as you decorate these adorable cookies with your favorite designs and colors. Share the love of baking and the joy of the season with these delicious treats that are as fun to make as they are to eat. Happy baking!
