Preparing a hearty pork shoulder roast is a delightful way to bring some Mexican flavors into your kitchen. The rich spices and seasonings paired with tender, slow-cooked pork make for a delicious dish that is perfect for gatherings or cozy family dinners. This recipe for “Mexican Pork Shoulder Roast” is sure to become a favorite in your recipe collection.
**Mexican Pork Shoulder Roast**
**Ingredients:**
– 4-5 lb pork shoulder roast
– 1 tablespoon olive oil
– 1 teaspoon salt
– 1 teaspoon pepper
– 2 teaspoons chili powder
– 1 teaspoon cumin
– 1 teaspoon smoked paprika
– 1 teaspoon oregano
– 1 onion, sliced
– 4 garlic cloves, minced
– 1 cup chicken broth
– Juice of 1 lime
– Fresh cilantro, for garnish
**Instructions:**
1. Begin by preheating your oven to 325°F (165°C).
2. In a small bowl, mix together the salt, pepper, chili powder, cumin, smoked paprika, and oregano.
3. Rub the olive oil all over the pork shoulder roast, then generously season the roast with the spice mixture, ensuring it is well coated on all sides.
4. In a roasting pan or Dutch oven, place the sliced onions and minced garlic on the bottom.
5. Place the seasoned pork shoulder roast on top of the onions and garlic.
6. Pour the chicken broth and lime juice over the roast.
7. Cover the roasting pan or Dutch oven with a lid or foil.
8. Place the pan in the preheated oven and roast for about 3-4 hours, or until the meat is tender and easily pulls apart with a fork.
9. Every hour or so, baste the pork with the juices in the pan to keep it moist.
10. Once the pork is cooked, remove it from the oven and let it rest for about 15 minutes before shredding it using two forks.
11. Serve the shredded Mexican pork shoulder roast on a platter, drizzle some of the cooking juices over the top, and garnish with fresh cilantro.
This Mexican Pork Shoulder Roast is a fantastic dish to serve with warm tortillas, rice, beans, or alongside a fresh salad. The flavorful spices and tender meat make it a versatile option that can be enjoyed in tacos, burritos, or simply on its own.
Cooking a pork shoulder roast may require some patience, but the results are well worth the time and effort. The savory aroma filling your kitchen as this dish cooks will have everyone eagerly anticipating the delicious meal to come. Embrace the cozy vibe of slow-cooked comfort food with this Mexican-inspired recipe that is sure to become a family favorite.
