In the realm of cozy comfort foods, there’s something truly special about simple yet satisfying dishes. And when it comes to classic recipes that evoke warmth and nostalgia, Plain Dumplings Spatzen is a beloved choice that never fails to deliver. These delightful dumplings, known as “Spatzen” in German cuisine, are easy to make and pair perfectly with a variety of dishes, from stews to creamy sauces. Let’s dive into the kitchen and create these pillowy bites of goodness!
Title: Plain Dumplings Spatzen
Ingredients:
– 2 cups all-purpose flour
– 2 large eggs
– 1/2 cup whole milk
– 1/2 teaspoon salt
– Water, as needed
Instructions:
1. In a large mixing bowl, combine the flour and salt. Make a well in the center of the flour mixture.
2. Crack the eggs into the well and add the milk. Using a fork, gradually incorporate the flour into the wet ingredients, mixing until a sticky dough forms.
3. If the dough seems too dry, add a small amount of water, one tablespoon at a time, until the dough comes together. The consistency should be sticky but not runny.
4. Bring a large pot of salted water to a gentle boil over medium heat while you prepare the dumpling dough.
5. Using a spaetzle maker or a large holed colander, press the dough through the holes directly into the boiling water. Alternatively, you can use a cutting board and a knife to cut small, irregular pieces of dough into the water.
6. Cook the dumplings for 2-3 minutes, or until they float to the surface. Remove them with a slotted spoon and transfer to a colander to drain.
7. Repeat the process until all the dough has been used, making sure not to overcrowd the pot to avoid sticking.
8. Serve the Plain Dumplings Spatzen warm as a delightful side dish or with your favorite sauce or stew for a comforting meal.
Plain Dumplings Spatzen are a versatile addition to your culinary repertoire. These tender dumplings can elevate a simple weeknight dinner or add a cozy touch to special occasions. Experiment with different sauces and flavor combinations to customize this recipe to suit your taste preferences. Whether you enjoy them with a rich mushroom sauce, a hearty beef stew, or a creamy cheese sauce, these dumplings are sure to become a favorite in your household. So, put on your apron, grab your ingredients, and let’s create a batch of these delightful Plain Dumplings Spatzen to savor and share with loved ones. Enjoy!
