Warm up your kitchen with the flavors of the Philippines with our delightful Pork Steak Filipino Style recipe. This dish combines tender pork steaks with a savory and slightly tangy marinade that is bursting with traditional Filipino flavors. Perfect for a cozy dinner with loved ones, this dish is sure to become a family favorite.
**Pork Steak Filipino Style**
**Ingredients:**
– 4 pork steaks, about 1/2 inch thick
– 1/2 cup soy sauce
– 1/4 cup calamansi juice (or lemon juice as a substitute)
– 1/4 cup brown sugar
– 4 cloves garlic, minced
– 1 teaspoon ground black pepper
– 1 tablespoon cooking oil
– 1 onion, sliced into rings
– Steamed rice, for serving
– Fresh parsley or green onions for garnish
**Instructions:**
1. In a bowl, combine the soy sauce, calamansi juice, brown sugar, minced garlic, and black pepper. Stir well until the sugar is dissolved.
2. Place the pork steaks in a shallow dish or a resealable plastic bag. Pour the marinade over the steaks, making sure they are evenly coated. Marinate in the refrigerator for at least 1 hour, or ideally overnight for the best flavor.
3. Heat the cooking oil in a large skillet over medium-high heat. Remove the pork steaks from the marinade, reserving the marinade for later.
4. Sear the pork steaks for about 3-4 minutes on each side or until they are browned and cooked through. Remove the cooked steaks from the skillet and set aside.
5. In the same skillet, sauté the onion rings until they are translucent and fragrant.
6. Pour the reserved marinade into the skillet with the onions. Bring it to a simmer and let it cook for a few minutes until slightly thickened.
7. Return the pork steaks to the skillet, coating them with the sauce. Allow them to heat through for another 2-3 minutes.
8. Serve the Pork Steak Filipino Style over steamed rice, spooning the sauce and onions on top. Garnish with fresh parsley or green onions for an extra pop of color and freshness.
Enjoy this delightful Pork Steak Filipino Style recipe with your family and friends, savoring the unique flavors of Filipino cuisine right in your own home. It’s a dish that brings comfort and warmth to your table, perfect for any occasion. Try it out today and transport your taste buds to the vibrant and delicious world of Filipino cooking.
