Does the thought of a flavorful and aromatic dish ready in no time sound appealing to you? Look no further than this Quick Carrot Biryani recipe! Packed with the goodness of carrots and a blend of fragrant spices, this easy-to-follow recipe is perfect for those busy weeknights when you crave a delicious meal without spending hours in the kitchen.
Title: Quick Carrot Biryani Recipe
Ingredients:
– 1 cup basmati rice
– 2 cups water
– 1 tablespoon vegetable oil
– 1 teaspoon cumin seeds
– 1 onion, finely chopped
– 2 carrots, peeled and grated
– 1 teaspoon ginger-garlic paste
– 1/2 teaspoon turmeric powder
– 1 teaspoon garam masala
– Salt to taste
– Fresh cilantro leaves, for garnish
Instructions:
1. Rinse the basmati rice under cold running water until the water runs clear. Soak the rice in water for 15-20 minutes, then drain and set aside.
2. In a large skillet or pan, heat the vegetable oil over medium heat. Add the cumin seeds and sauté until they start to splutter.
3. Add the chopped onions and cook until they turn translucent, about 3-4 minutes.
4. Stir in the grated carrots and cook for another 2-3 minutes until they begin to soften.
5. Add the ginger-garlic paste, turmeric powder, and garam masala. Mix well to combine and let the spices cook for a minute until fragrant.
6. Add the drained rice to the pan and toss gently to coat the rice with the flavorful mixture. Season with salt according to your taste.
7. Pour in 2 cups of water and give everything a gentle stir. Bring the mixture to a boil.
8. Reduce the heat to low, cover the pan with a tight-fitting lid, and let the rice cook undisturbed for 15-20 minutes, or until all the water is absorbed and the rice is tender.
9. Once the rice is cooked, fluff it with a fork to separate the grains. Taste and adjust the seasoning if needed.
10. Serve the delicious Quick Carrot Biryani hot, garnished with fresh cilantro leaves for that perfect finishing touch.
This Quick Carrot Biryani recipe is a fantastic addition to your repertoire of quick and easy meals that are both nutritious and delicious. You can pair this aromatic dish with a cooling raita or enjoy it just as it is for a satisfying meal that will surely impress your family and guests. Don’t hesitate to customize this recipe by adding more vegetables or protein of your choice to make it your own. Enjoy the delightful combination of flavors and textures in every mouthful of this comforting and wholesome dish!
