Imagine a delightful dessert that combines the creamy richness of cheesecake with the comforting chewiness of a cookie crust. The Savannah Cheesecake Cookie is a perfect treat for any occasion, from cozy nights in to elegant gatherings. This recipe brings together the best of both worlds and will have everyone asking for more.
**Savannah Cheesecake Cookie**
**Ingredients:**
– 1 cup graham cracker crumbs
– 1/4 cup granulated sugar
– 1/4 cup unsalted butter, melted
– 8 oz cream cheese, softened
– 1/4 cup sour cream
– 1/4 cup powdered sugar
– 1 tsp vanilla extract
– 1 large egg
– 1/4 cup strawberry jam
– Fresh strawberries, for garnish
**Instructions:**
1. Preheat your oven to 325°F (165°C) and line a 9×9-inch baking pan with parchment paper, leaving an overhang for easy removal later.
2. In a medium bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Mix until the crumbs are evenly coated.
3. Press the crumb mixture into the bottom of the prepared pan, using the back of a spoon to create an even crust layer. Bake in the preheated oven for 10 minutes, then remove and set aside.
4. In a large mixing bowl, beat the cream cheese until smooth and creamy. Add the sour cream, powdered sugar, and vanilla extract, mixing until well combined.
5. Add the egg to the cream cheese mixture and beat until smooth and creamy. Be careful not to overmix.
6. Pour the cheesecake batter over the baked crust in the pan, spreading it out evenly with a spatula.
7. Drop spoonfuls of strawberry jam over the cheesecake batter, then use a knife to swirl the jam into the batter for a marbled effect.
8. Return the pan to the oven and bake for 25-30 minutes, or until the cheesecake is set but still slightly jiggly in the center.
9. Remove the pan from the oven and allow the cheesecake to cool to room temperature. Transfer to the refrigerator and chill for at least 2 hours, or overnight for best results.
10. Once chilled, use the parchment paper overhang to lift the cheesecake cookie out of the pan. Slice into squares and garnish with fresh strawberries before serving.
Enjoy the delightful combination of creamy cheesecake and buttery cookie crust in every bite of this Savannah Cheesecake Cookie. Whether you’re hosting a gathering or simply treating yourself, this recipe is sure to impress with its delicious flavors and beautiful presentation. Share this sweet treat with your loved ones and create memorable moments around the table.
