If you’re craving a warm and comforting meal that is both delicious and nutritious, look no further than our recipe for Shoyu Ramen With Tofu. This Japanese-inspired dish is perfect for cozy nights in or anytime you need a soul-soothing bowl of goodness. Packed with flavorful broth, chewy noodles, and protein-rich tofu, this recipe is sure to become a favorite in your rotation.
**Shoyu Ramen With Tofu**
**Ingredients:**
– 4 cups vegetable broth
– 3 tbsp soy sauce
– 1 tbsp mirin
– 1 tbsp sesame oil
– 2 garlic cloves, minced
– 1-inch piece of ginger, grated
– 2 packs of ramen noodles
– 1 block of firm tofu, drained and cut into cubes
– 2 green onions, sliced
– 2 soft-boiled eggs
– Nori sheets for garnish
– Sesame seeds for garnish
**Instructions:**
1. In a large pot, combine vegetable broth, soy sauce, mirin, sesame oil, minced garlic, and grated ginger. Bring to a simmer over medium heat and let it simmer for about 10 minutes to allow the flavors to meld.
2. Add the ramen noodles to the broth and cook according to the package instructions until they are al dente. Stir occasionally to prevent sticking.
3. While the noodles are cooking, in a separate pan, heat a bit of oil over medium-high heat. Add the tofu cubes and cook until they are golden brown on all sides, about 5-7 minutes.
4. Once the noodles are cooked, taste the broth and adjust the seasoning if needed. Remove the pot from heat.
5. Divide the cooked noodles into bowls and pour the hot broth over them. Top each bowl with the pan-fried tofu, sliced green onions, soft-boiled eggs cut in half, nori sheets, and a sprinkle of sesame seeds.
6. Serve the Shoyu Ramen With Tofu piping hot and enjoy the comforting flavors and textures.
Warm up your kitchen and your belly with this delightful bowl of Shoyu Ramen With Tofu. Whether you’re a ramen aficionado or trying it for the first time, this recipe is sure to impress with its authentic Japanese flavors. Feel free to customize your bowl with additional toppings like corn, spinach, or bamboo shoots, and make it your own cozy creation. So, get your chopsticks ready and savor every slurp of this delicious and satisfying dish!
