If you’re craving a delicious Japanese-inspired dish that’s both flavorful and healthy, then this recipe for Teriyaki Tofu and Peppers is the perfect choice. This dish brings together the wonderful flavors of savory teriyaki sauce, crispy tofu, and colorful bell peppers for a satisfying meal that’s sure to impress. Whether you’re a seasoned chef or new to cooking with Asian flavors, this recipe is simple to prepare and will make a delightful addition to your weekly meal rotation.
Teriyaki Tofu And Peppers
Ingredients:
– 1 block of firm tofu, drained and pressed
– 1 red bell pepper, sliced
– 1 green bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1/2 cup of soy sauce
– 1/4 cup of mirin
– 2 tablespoons of brown sugar
– 2 cloves of garlic, minced
– 1 tablespoon of grated ginger
– 2 tablespoons of vegetable oil
– Cooked white rice, for serving
– Sesame seeds and sliced green onions, for garnish
Instructions:
1. Begin by preparing the tofu. Cut the pressed tofu into bite-sized cubes and set aside.
2. In a small bowl, whisk together the soy sauce, mirin, brown sugar, garlic, and ginger to make the teriyaki sauce. Set aside.
3. Heat one tablespoon of vegetable oil in a large skillet over medium-high heat. Add the cubed tofu and cook until all sides are golden brown and crispy, about 8-10 minutes. Remove the tofu from the skillet and set aside.
4. In the same skillet, add the remaining tablespoon of vegetable oil. Add the sliced bell peppers and sauté until they are slightly softened but still crisp, about 5-7 minutes.
5. Return the crispy tofu to the skillet with the bell peppers. Pour the teriyaki sauce over the tofu and peppers, stirring to coat everything evenly. Allow the sauce to simmer and thicken for an additional 2-3 minutes.
6. Once the sauce has thickened, remove the skillet from the heat. Serve the Teriyaki Tofu and Peppers over cooked white rice and garnish with sesame seeds and sliced green onions.
The combination of tender tofu, colorful bell peppers, and rich teriyaki sauce in this recipe creates a delightful dish that’s both comforting and satisfying. The flavors of the sauce soak into the tofu, infusing every bite with a perfect blend of sweetness and savory umami. This dish pairs beautifully with steamed white rice, creating a complete meal that’s sure to please your taste buds.
Next time you’re in the mood for a Japanese-inspired meal that’s easy to make at home, give this Teriyaki Tofu and Peppers recipe a try. With its simple ingredients and straightforward instructions, it’s a perfect choice for a cozy night in or a special dinner with loved ones. Enjoy the delightful flavors and aromas of this dish as you savor each bite and embrace the warmth and comfort it brings to your home.
