Thanksgiving is a time for gathering with loved ones and enjoying a feast together. Whether you’re hosting friends with dietary restrictions or simply want to incorporate more plant-based dishes into your holiday spread, these 40 Crowd Pleasing Vegan Thanksgiving Recipes are sure to delight all your guests with their delicious flavors and vibrant colors.
40 Crowd Pleasing Vegan Thanksgiving Recipes
Ingredients:
1. 2 cups of wild rice
2. 1 butternut squash, peeled and diced
3. 1 cup of fresh cranberries
4. 1 onion, chopped
5. 3 cloves of garlic, minced
6. 1 tablespoon of olive oil
7. 1 tablespoon of maple syrup
8. 1 teaspoon of dried thyme
9. Salt and pepper to taste
Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a large bowl, toss the diced butternut squash with 1 tablespoon of olive oil, maple syrup, dried thyme, salt, and pepper until evenly coated. Spread the squash out on the prepared baking sheet and roast for 25-30 minutes, or until tender and caramelized.
3. While the squash is roasting, prepare the wild rice according to package instructions. Set aside once cooked.
4. In a large skillet, heat a drizzle of olive oil over medium heat. Add the chopped onion and garlic, sautéing until translucent and fragrant.
5. Add the fresh cranberries to the skillet and cook until they begin to burst, releasing their juices.
6. Combine the roasted butternut squash, cooked wild rice, and cranberry mixture in a large serving bowl. Gently toss to combine all the ingredients.
7. Taste and adjust seasoning with salt and pepper as needed.
8. Serve this vibrant and flavorful dish as a main course or as a colorful side to complement your Thanksgiving meal.
These 40 Crowd Pleasing Vegan Thanksgiving Recipes offer a variety of plant-based options to satisfy every palate at your holiday table. From hearty mains to delectable sides and festive desserts, you can impress your guests with these flavorful creations that celebrate the abundance of the season while remaining completely vegan-friendly. Try incorporating some of these recipes into your Thanksgiving menu this year and watch as everyone comes back for seconds and thirds!
