Do you crave a mouthwatering dish that will have your taste buds dancing with delight? Look no further than this delectable recipe for Baked Pork Baby Back Ribs! These ribs are tender, juicy, and packed with flavor, making them a surefire hit for your next gathering or family dinner. With the perfect blend of seasonings and slow baking method, these ribs will have everyone asking for seconds. So, roll up your sleeves and get ready to impress with this irresistible dish!
**Baked Pork Baby Back Ribs**
**Ingredients:**
– 2 racks of pork baby back ribs
– 1 cup of your favorite barbecue sauce
– 1/4 cup of brown sugar
– 1 tablespoon of paprika
– 1 tablespoon of garlic powder
– 1 tablespoon of onion powder
– 1 teaspoon of salt
– 1 teaspoon of black pepper
**Instructions:**
1. Preheat your oven to 275°F (135°C).
2. Prepare the ribs by removing the membrane from the back of the rack. This will help the seasonings penetrate the meat evenly.
3. In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, salt, and black pepper to create a dry rub.
4. Rub the dry seasoning mixture all over the ribs, making sure to coat both sides generously.
5. Place the seasoned ribs on a baking sheet lined with aluminum foil, meaty side up.
6. Cover the ribs tightly with another piece of foil, creating a sealed packet to trap in the moisture during baking.
7. Bake the ribs in the preheated oven for 2 1/2 to 3 hours, or until the meat is tender and almost falling off the bone.
8. Remove the foil covering and generously brush the ribs with your favorite barbecue sauce.
9. Increase the oven temperature to 400°F (200°C) and bake the ribs, uncovered, for an additional 10-15 minutes until the sauce is caramelized and sticky.
10. Once done, remove the ribs from the oven and allow them to rest for a few minutes before slicing and serving.
The aroma of these Baked Pork Baby Back Ribs will fill your kitchen and draw eager diners to the table. With their tender, fall-off-the-bone texture and flavorful seasoning, these ribs are sure to become a staple in your recipe collection. Whether you’re hosting a backyard barbecue or simply craving a comforting meal at home, this recipe is guaranteed to satisfy. So, get ready to impress your guests and savor every delicious bite of these irresistible ribs!
