Candy Bar Muffins

Craving a treat that perfectly balances sweet indulgence with a touch of nostalgia? Look no further than our delightful Candy Bar Muffins recipe! These muffins are a cozy, homemade twist on your favorite candy bars, combining the comforting flavors of chocolate, caramel, and nuts in a convenient, handheld form. Whether you enjoy them for breakfast, as a snack, or as a dessert, these Candy Bar Muffins are sure to brighten your day with their irresistible taste and comforting aroma. Let’s get baking!

**Ingredients:**
– 1 and 1/2 cups all-purpose flour
– 1/2 cup granulated sugar
– 1/4 cup cocoa powder
– 1 tablespoon baking powder
– 1/4 teaspoon salt
– 1/2 cup milk
– 1/4 cup vegetable oil
– 1 large egg
– 1 teaspoon vanilla extract
– 1/2 cup chopped chocolate candy bars (such as Snickers or Milky Way)
– 1/4 cup chopped nuts (such as almonds or pecans)

**Instructions:**

1. **Preheat the oven**: Preheat your oven to 375°F (190°C). Line a muffin tin with paper liners or grease the cups with non-stick cooking spray.

2. **Prepare the dry ingredients**: In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt until well combined.

3. **Combine wet ingredients**: In a separate bowl, whisk together the milk, vegetable oil, egg, and vanilla extract until smooth.

4. **Mix wet and dry ingredients**: Pour the wet ingredients into the bowl of dry ingredients. Stir gently with a wooden spoon or spatula until just combined. Do not overmix; it’s okay if the batter is a little lumpy.

5. **Add candy bars and nuts**: Gently fold in the chopped chocolate candy bars and nuts into the muffin batter, ensuring they are evenly distributed throughout.

6. **Fill the muffin tin**: Divide the batter evenly among the prepared muffin cups, filling each about two-thirds full.

7. **Bake the muffins**: Place the muffin tin in the preheated oven and bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

8. **Cool and enjoy**: Remove the muffin tin from the oven and allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely. Serve the Candy Bar Muffins warm or at room temperature.

These Candy Bar Muffins are a delicious way to enjoy the flavors of your favorite candy bars in a delightful baked treat. Perfect for sharing with loved ones or savoring on your own, these muffins are a simple yet indulgent addition to your baking repertoire. So gather your ingredients, preheat your oven, and treat yourself to these scrumptious muffins that are sure to become a household favorite in no time!