If you’re looking to impress your guests with a delicious and elegant dessert that is surprisingly easy to make, then look no further than the classic French dish known as Clafoutis. This traditional dessert features juicy cherries suspended in a light, custard-like batter, creating a delightful combination of flavors and textures that is sure to please any palate. Perfect for a cozy evening at home or a special gathering, this Clafoutis recipe is a wonderful way to add a touch of sophistication to your table.
Clafoutis
**Ingredients:**
– 1 cup pitted cherries
– 1/2 cup all-purpose flour
– 1/4 cup granulated sugar
– 2 large eggs
– 1 cup whole milk
– 1/2 teaspoon vanilla extract
– A pinch of salt
– Powdered sugar, for dusting
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round baking dish with butter.
2. Evenly spread the pitted cherries on the bottom of the greased baking dish.
3. In a medium mixing bowl, whisk together the flour and sugar until well combined.
4. In a separate bowl, beat the eggs. Gradually add the milk, vanilla extract, and salt, stirring until smooth.
5. Slowly pour the wet ingredients into the dry ingredients, whisking continuously to prevent lumps from forming.
6. Carefully pour the batter over the cherries in the baking dish, making sure it covers the cherries evenly.
7. Place the baking dish in the preheated oven and bake for about 35-40 minutes, or until the Clafoutis is puffed and golden brown on top.
8. Once done, remove the Clafoutis from the oven and let it cool for a few minutes before dusting with powdered sugar.
9. Serve the Clafoutis warm, either on its own or with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent touch.
10. Enjoy the delightful combination of sweet cherries, tender custard, and a hint of vanilla in every bite of this classic French dessert.
This Clafoutis recipe is a wonderful way to bring a touch of elegance to your table without spending hours in the kitchen. Whether you’re hosting a dinner party or simply craving a cozy treat, this versatile dessert is sure to become a favorite in your recipe repertoire. So, don’t hesitate to try your hand at making this delightful Clafoutis and savor the rich flavors of this traditional French dish.
