Looking for a simple and delicious dinner option that’s perfect for busy weeknights? Look no further than our Easy Vegetarian Pasta recipe! Packed with flavorful veggies and hearty pasta, this dish is sure to become a go-to favorite for your family. Whether you’re a seasoned cook or just starting out in the kitchen, this recipe is a great addition to your repertoire. Let’s get cooking!
Easy Vegetarian Pasta For Dinner
Ingredients:
– 8 oz pasta of your choice
– 2 tbsp olive oil
– 2 cloves garlic, minced
– 1 small onion, finely chopped
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 zucchini, diced
– 1 cup cherry tomatoes, halved
– 1/2 cup vegetable broth
– 1 tsp dried oregano
– 1 tsp dried basil
– Salt and pepper to taste
– Grated parmesan cheese for topping
– Fresh basil leaves for garnish
Instructions:
1. Cook the pasta according to the package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and chopped onion, stirring occasionally until the onion is translucent, about 2-3 minutes.
3. Add the sliced red and yellow bell peppers to the skillet. Cook for another 3-4 minutes until the peppers have softened slightly.
4. Toss in the diced zucchini and cherry tomatoes. Cook for another 2-3 minutes until the vegetables are tender but still slightly crisp.
5. Pour in the vegetable broth and add the dried oregano and basil. Season with salt and pepper to taste. Let the mixture simmer for about 5 minutes to allow the flavors to meld together.
6. Add the cooked pasta to the skillet with the vegetables. Toss everything gently to combine and ensure the pasta is well coated with the flavorful sauce.
7. Serve the Easy Vegetarian Pasta in individual bowls, topping each portion with a generous sprinkle of grated parmesan cheese and a few fresh basil leaves for a pop of color and freshness.
8. Enjoy your delicious and satisfying vegetarian dinner!
This Easy Vegetarian Pasta is not only simple to make but also a wholesome and tasty meal that is sure to please everyone at the table. The combination of colorful vegetables, fragrant herbs, and savory cheese creates a delightful harmony of flavors and textures that will have you coming back for seconds. Feel free to customize this recipe by adding your favorite veggies or experimenting with different herbs and seasonings to suit your taste preferences. Whether you’re cooking for your family or hosting a dinner party, this dish is a versatile and crowd-pleasing option that showcases the beauty of vegetarian cooking. So next time you’re in need of a quick and satisfying meal, whip up a batch of this Easy Vegetarian Pasta and enjoy a cozy night in with a bowl of comforting goodness.
