Escalivada Pizza

When it comes to blending the flavors of the Mediterranean with comfort food staple like pizza, Escalivada Pizza is a delicious fusion that will transport your taste buds to the vibrant streets of Spain. This Spanish-inspired pizza combines the smoky sweetness of roasted vegetables with the richness of melted cheese on a crispy crust. Whether you’re looking for a cozy meal for a family dinner or a unique dish to impress your guests, this recipe is sure to be a hit.

Escalivada Pizza

Ingredients:
– 1 pre-made pizza crust (store-bought or homemade)
– 1 red bell pepper
– 1 yellow bell pepper
– 1 eggplant
– 1 red onion
– 2 cloves of garlic
– 1/4 cup of olive oil
– Salt and pepper, to taste
– 1 cup of shredded mozzarella cheese
– 1/4 cup of crumbled feta cheese
– Fresh basil leaves, for garnish

Instructions:
1. Preheat your oven to 400°F (200°C).
2. Place the whole bell peppers, eggplant, red onion, and garlic cloves on a baking sheet. Drizzle with olive oil, making sure all the vegetables are coated evenly. Season with salt and pepper.
3. Roast the vegetables in the oven for about 30-40 minutes, or until they are tender and slightly charred. You can turn them halfway through the cooking process for even roasting.
4. Once roasted, remove the vegetables from the oven and let them cool slightly. Peel the skin off the bell peppers and discard the seeds. Slice the roasted vegetables into thin strips.
5. Increase the oven temperature to 425°F (220°C).
6. Place the pre-made pizza crust on a baking sheet or pizza stone. Brush the crust with a bit of olive oil.
7. Arrange the roasted vegetable strips on top of the pizza crust, spreading them evenly. Sprinkle the shredded mozzarella cheese over the vegetables.
8. Crumble the feta cheese on top of the mozzarella.
9. Bake the pizza in the oven for about 12-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
10. Once the pizza is done, remove it from the oven and let it cool slightly. Garnish with fresh basil leaves before serving.

There you have it, a delightful Escalivada Pizza ready to be enjoyed by yourself, your family, or your guests. This unique spin on a classic dish is perfect for cozy nights in or special gatherings. The combination of flavors and textures will surely make this recipe a favorite in your culinary repertoire. Buen provecho!

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