Nothing says indulgence quite like a plate of perfectly cooked shrimp paired with al dente pasta in a decadent sauce. This gourmet shrimp pasta recipe elevates a classic dish to new heights with a rich tomato cream sauce infused with aromatic herbs and spices. Whether you’re looking to impress guests or simply treat yourself to a restaurant-quality meal at home, this recipe is sure to satisfy your cravings for a luxurious and comforting dinner.
Gourmet Shrimp Pasta
Ingredients:
– 1 lb large shrimp, peeled and deveined
– 12 oz fettuccine or your favorite pasta
– 2 tbsp olive oil
– 3 cloves garlic, minced
– 1 small onion, finely chopped
– 1 can (14 oz) crushed tomatoes
– 1/2 cup heavy cream
– 1/2 cup chicken broth
– 1 tsp dried oregano
– 1 tsp dried basil
– 1/2 tsp red pepper flakes (optional)
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
– Grated Parmesan cheese (for serving)
Instructions:
1. Bring a large pot of salted water to a boil and cook the pasta according to the package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the onion and garlic, sautéing until fragrant and translucent, about 2-3 minutes.
3. Add the shrimp to the skillet, cooking until they turn pink and opaque, approximately 2-3 minutes per side. Remove the shrimp from the skillet and set aside.
4. In the same skillet, pour in the crushed tomatoes, chicken broth, heavy cream, oregano, basil, and red pepper flakes. Season with salt and pepper to taste. Bring the sauce to a simmer and cook for about 5-7 minutes, allowing the flavors to meld together.
5. Return the cooked shrimp to the skillet, tossing gently to coat them in the creamy tomato sauce. Let the shrimp heat through, about 2-3 minutes.
6. Add the cooked pasta to the skillet, tossing well to combine with the sauce and shrimp. Allow everything to heat through for another minute.
7. Sprinkle fresh parsley over the top for a burst of color and freshness.
8. Serve the gourmet shrimp pasta hot, garnished with grated Parmesan cheese on top.
The combination of succulent shrimp, fragrant herbs, and creamy tomato sauce creates a symphony of flavors in this gourmet shrimp pasta dish. Whether enjoyed as a special date night meal or a cozy dinner at home, this recipe is sure to become a favorite in your repertoire. Treat yourself to a taste of luxury and comfort with each savory bite of this delightful dish. Bon appétit!
