When it comes to comfort food, there’s nothing quite like a classic pasta dish that warms the soul and satisfies the taste buds. Today’s recipe for “No Rules Parmesan Pasta” is a delightful twist on traditional pasta recipes that is sure to become a household favorite. With simple ingredients and easy-to-follow instructions, this dish is perfect for a cozy night in or for impressing guests with your culinary skills. Let’s get started with this delicious and versatile recipe.
No Rules Parmesan Pasta
Ingredients:
– 12 oz spaghetti
– 1/2 cup unsalted butter
– 4 cloves garlic, minced
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
Instructions:
1. Cook the spaghetti in a large pot of salted boiling water according to package instructions until al dente. Reserve 1 cup of pasta water before draining the spaghetti. Set aside.
2. In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant.
3. Pour in the heavy cream and bring it to a simmer. Let it cook for 2-3 minutes until slightly thickened.
4. Gradually add the grated Parmesan cheese to the cream mixture, stirring constantly until the cheese is melted and the sauce is smooth and creamy. Season with salt and pepper to taste.
5. Add the cooked spaghetti to the skillet with the Parmesan cream sauce. Toss well to coat the pasta evenly. If the sauce is too thick, gradually add the reserved pasta water a little at a time until you reach your desired consistency.
6. Serve the No Rules Parmesan Pasta hot, garnished with a sprinkle of fresh chopped parsley for an extra pop of color and flavor.
This No Rules Parmesan Pasta recipe is a versatile dish that can be customized to suit your preferences. You can add cooked chicken, shrimp, or vegetables for a heartier meal, or keep it simple and elegant with just the creamy Parmesan sauce. Feel free to experiment with different pasta shapes or even swap out the Parmesan cheese for another favorite cheese like creamy brie or sharp cheddar.
The beauty of this recipe lies in its simplicity and rich, indulgent flavors that make it a winner every time. Whether you’re cooking for yourself, your family, or friends, this No Rules Parmesan Pasta is sure to bring smiles all around the table. So, don’t be afraid to break the rules and enjoy this delicious pasta dish with joy and creativity. Bon appétit!
