Potato Peel Pie Recipe

Potato Peel Pie Recipe

Are you looking for a unique and delicious way to use up those potato peels instead of tossing them away? Look no further than this delightful Potato Peel Pie recipe. Not only does it reduce food waste, but it also transforms ordinary potato peels into a scrumptious dish that will impress your family and friends. With simple ingredients and easy-to-follow steps, this recipe will soon become a household favorite for cozy evenings or gatherings.

Ingredients:
– Potato peels (from 3-4 medium-sized potatoes)
– 1 tablespoon olive oil
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon paprika
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Grated Parmesan cheese (optional, for serving)
– Fresh parsley, chopped (for garnish)

Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or lightly grease it with cooking spray.
2. Rinse the potato peels under cold water to remove any excess starch, then pat them dry with a kitchen towel.
3. In a large bowl, toss the potato peels with olive oil, salt, black pepper, paprika, garlic powder, and onion powder until evenly coated.
4. Spread the seasoned potato peels in a single layer on the prepared baking sheet, ensuring they are not overlapping to allow for even crisping.
5. Bake in the preheated oven for 20-25 minutes, or until the peels are golden brown and crispy, remembering to toss them halfway through cooking to ensure they crisp up evenly.
6. Once done, remove the baking sheet from the oven and let the potato peels cool slightly before transferring them to a serving dish.
7. If desired, sprinkle the crispy potato peels with grated Parmesan cheese for an extra savory touch.
8. Garnish the Potato Peel Pie with freshly chopped parsley to add a burst of color and freshness before serving.

Potato Peel Pie is a versatile dish that can stand alone as a delightful snack or be served as a unique side dish alongside your favorite main course. The crispy texture and flavorful seasoning of the potato peels make it a memorable addition to any meal, perfect for sharing with loved ones and creating new culinary traditions. The next time you’re peeling potatoes, remember this recipe and turn those peels into a tasty treat that will surprise and delight everyone at the table. Enjoy the simple pleasures of cooking and savoring every bite of this inventive Potato Peel Pie!

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