Whether you’re hosting a gathering or simply craving a homemade treat, this Vanilla Cake With Almond Extract recipe is a delightful choice. The combination of vanilla and almond flavors creates a symphony of deliciousness that is sure to satisfy your sweet tooth. Perfect for both special occasions and everyday indulgences, this cake is a classic favorite that will never go out of style.
Vanilla Cake With Almond Extract
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 1/2 tsp baking powder
– 1/4 tsp salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 tsp vanilla extract
– 1/2 tsp almond extract
– 1/2 cup milk
Instructions:
1. Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, baking powder, and salt until well combined.
3. In a separate large mixing bowl, cream together the butter and sugar until light and fluffy.
4. Add the eggs one at a time, beating well after each addition.
5. Stir in the vanilla and almond extracts until fully incorporated.
6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined, being careful not to overmix.
7. Pour the batter into the prepared cake pan and spread it out evenly.
8. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
9. Remove the cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
10. Once cooled, frost the cake with your favorite frosting or simply dust with powdered sugar for a classic finishing touch.
11. Slice and enjoy this delightful Vanilla Cake With Almond Extract with a cup of tea or coffee for a cozy treat.
This Vanilla Cake With Almond Extract is a versatile recipe that can be enjoyed for various occasions. Its simple yet flavorful profile makes it a timeless dessert that never disappoints. Whether you’re baking it for a birthday celebration, a casual get-together with friends, or just to treat yourself, this cake is a surefire way to spread joy and sweetness. Let the aroma of vanilla and almond fill your kitchen and create a warm, inviting atmosphere that beckons everyone to gather around for a slice of this delicious homemade creation.
