There’s something special about enjoying a perfectly grilled vegetable and mozzarella sandwich on a cozy afternoon at home. With this recipe, you can create a mouthwatering Italian-inspired dish that embodies the flavors of fresh produce and creamy cheese. The harmony of smoky grilled vegetables, gooey mozzarella, and fragrant herbs between two slices of crusty bread is sure to delight your taste buds. Let’s get started on making this delectable Grilled Vegetable and Mozzarella Sandwich!
Ingredients:
– 1 zucchini, sliced lengthwise
– 1 yellow bell pepper, seeds removed and cut into quarters
– 1 red onion, sliced into rounds
– 1 large portobello mushroom, stemmed and sliced
– 4 tablespoons extra-virgin olive oil
– Salt and pepper to taste
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– 8 slices of country-style bread
– 8 ounces fresh mozzarella, sliced
– Handful of fresh basil leaves
Instructions:
1. Preheat your grill to medium-high heat.
2. In a large bowl, toss the zucchini, bell pepper, red onion, and portobello mushroom with 2 tablespoons of olive oil. Season with salt, pepper, dried oregano, and dried basil.
3. Place the vegetables on the grill and cook for 3-4 minutes per side, or until they are tender and have grill marks. Remove from the grill and set aside.
4. Brush one side of each bread slice with the remaining olive oil. Place the bread slices, oiled side down, on a clean section of the grill. Toast for 1-2 minutes, or until the bread is lightly golden and crispy.
5. To assemble the sandwiches, layer the grilled vegetables on 4 slices of bread. Top with slices of fresh mozzarella and fresh basil leaves. Finish with the remaining bread slices.
6. Return the sandwiches to the grill and cook for another 2-3 minutes, or until the mozzarella has melted and the bread is golden brown.
7. Remove the sandwiches from the grill and let them rest for a minute before slicing them in half. Serve warm and enjoy the ooey-gooey goodness of the Grilled Vegetable and Mozzarella Sandwich!
Creating this Grilled Vegetable and Mozzarella Sandwich is a delicious way to elevate your lunch or dinner with the flavors of a Mediterranean-inspired meal. The warm vegetables paired with the melty mozzarella cheese will transport you to a rustic Italian trattoria right in your own home. Feel free to customize this recipe by adding your favorite herbs or swapping out vegetables based on your preferences. Whether you’re hosting a gathering or simply treating yourself, this sandwich is sure to be a hit with all who taste it. Enjoy the simple pleasures of good food, good company, and good times with this delightful recipe!
