Chocolate Cinnamon Shortbread Cookie

There’s nothing quite like the aroma of freshly baked cookies wafting through the kitchen to create a cozy and welcoming atmosphere. In this recipe, we combine the rich flavors of chocolate and warm cinnamon to create a delightful treat that is perfect for enjoying with a cup of tea or coffee. These Chocolate Cinnamon Shortbread Cookies are wonderfully crisp with a melt-in-your-mouth texture that will have you reaching for seconds. Let’s get started on baking up a batch of these delectable cookies!

Chocolate Cinnamon Shortbread Cookie

Ingredients:
– 1 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 2 cups all-purpose flour
– 1/4 cup cocoa powder
– 1 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1/2 cup semisweet chocolate chips

Instructions:
1. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
2. Sift in the flour, cocoa powder, ground cinnamon, and salt. Use a spatula or wooden spoon to gently mix the dry ingredients into the creamed butter mixture until a dough forms.
3. Fold in the semisweet chocolate chips, ensuring they are evenly distributed throughout the dough.
4. Place the dough onto a sheet of wax paper and shape it into a log about 2 inches in diameter. Roll the dough in the wax paper, twisting the ends to secure it, and refrigerate for at least 1 hour to allow it to firm up.
5. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
6. Remove the chilled cookie dough from the refrigerator and unwrap it. Use a sharp knife to slice the dough into 1/4-inch thick rounds.
7. Place the cookie rounds on the prepared baking sheet, spacing them about 1 inch apart to allow for slight spreading during baking.
8. Bake in the preheated oven for 12-15 minutes, or until the edges of the cookies are just set and the bottoms are lightly golden.
9. Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Savor the delightful combination of chocolate and cinnamon in each bite of these Chocolate Cinnamon Shortbread Cookies. These cookies make a wonderful addition to any holiday spread, a thoughtful gift for friends and family, or simply a sweet treat to enjoy with a warm beverage on a cozy evening. Get creative by packaging them in a decorative tin or a pretty gift box tied with a ribbon for a special touch. We hope you enjoy baking and sharing these delicious cookies as much as we do!

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