When it comes to baking, there’s nothing quite as comforting as a freshly baked cake. This Chocolate Vanilla Bundt Cake recipe is a delightful combination of rich chocolate and aromatic vanilla that is sure to please your taste buds and impress your guests. Whether you’re hosting a cozy get-together or simply indulging in a sweet treat for yourself, this cake is the perfect choice. Let’s dive into the decadent world of Chocolate Vanilla Bundt Cake!
**Chocolate Vanilla Bundt Cake**
**Ingredients:**
– 2 cups all-purpose flour
– 1 cup unsweetened cocoa powder
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup unsalted butter, softened
– 2 cups granulated sugar
– 4 large eggs
– 1 cup sour cream
– 1/2 cup whole milk
– 2 teaspoons vanilla extract
– 1 cup semisweet chocolate chips
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a bundt cake pan generously with butter or non-stick cooking spray.
2. In a medium bowl, sift together the all-purpose flour, cocoa powder, baking powder, baking soda, and salt. Set aside.
3. In a large mixing bowl, cream the softened butter and granulated sugar together until light and fluffy, about 3-4 minutes.
4. Add the eggs, one at a time, mixing well after each addition.
5. Mix in the vanilla extract until well combined.
6. Alternate adding the dry ingredients mixture and the wet ingredients (sour cream and milk) to the butter-sugar mixture, starting and ending with the dry ingredients. Mix until just combined.
7. Fold in the chocolate chips gently into the batter.
8. Pour the batter into the prepared bundt pan, smoothing the top with a spatula.
9. Bake in the preheated oven for 50-60 minutes or until a toothpick inserted into the center comes out clean.
10. Remove the cake from the oven and allow it to cool in the pan for about 15 minutes before transferring it to a wire rack to cool completely.
11. Once cooled, you can dust the Chocolate Vanilla Bundt Cake with powdered sugar or drizzle it with a simple glaze made from powdered sugar and milk for an extra touch of sweetness.
12. Slice and serve this delightful cake with a dollop of whipped cream or a scoop of vanilla ice cream for a truly decadent dessert experience!
This Chocolate Vanilla Bundt Cake is a versatile and crowd-pleasing dessert that is perfect for any occasion. Whether you’re a seasoned baker or just starting out, this recipe is sure to bring joy to your kitchen and delight to your taste buds. So go ahead, preheat that oven, gather your ingredients, and treat yourself to a slice of homemade heaven!
