Looking for a refreshing and flavorful dish that’s perfect for a light lunch or dinner? Look no further than this Vietnamese Tofu and Avocado Salad recipe. This vibrant and nutritious salad combines the creamy texture of avocado with the crispy tofu and a zesty dressing that will awaken your taste buds. It’s a delightful mix of textures and flavors that will leave you feeling satisfied and energized.
Vietnamese Tofu And Avocado Salad
Ingredients:
– 1 block of firm tofu, drained and cubed
– 1 ripe avocado, peeled, pitted, and diced
– 1 cup cherry tomatoes, halved
– 1 cucumber, sliced
– 1/4 cup fresh cilantro, chopped
– 1/4 cup roasted peanuts, roughly chopped
– 2 tablespoons soy sauce
– 1 tablespoon rice vinegar
– 1 tablespoon agave nectar (or honey)
– 1 tablespoon fresh lime juice
– 1 clove garlic, minced
– Salt and pepper to taste
– Optional: red chili flakes for a bit of heat
Instructions:
1. Start by preparing the tofu. Heat a non-stick skillet over medium heat and add the cubed tofu. Cook until golden brown and crispy on all sides, about 5-7 minutes. Remove from heat and set aside.
2. In a large bowl, combine the cherry tomatoes, cucumber, avocado, and cilantro.
3. Add the cooked tofu to the bowl with the vegetables.
4. In a separate small bowl, whisk together the soy sauce, rice vinegar, agave nectar, lime juice, minced garlic, salt, and pepper. Adjust seasoning to taste.
5. Pour the dressing over the salad and gently toss to combine, ensuring all ingredients are well coated.
6. Sprinkle the chopped peanuts over the top of the salad.
7. If desired, add a sprinkle of red chili flakes for a bit of extra heat.
8. Serve immediately and enjoy the delightful blend of flavors and textures in this Vietnamese-inspired salad.
This Vietnamese Tofu and Avocado Salad is not only delicious but also packed with nutrients and vitamins. The creamy avocado pairs perfectly with the crispy tofu, while the fresh vegetables and zesty dressing elevate the dish to a whole new level. Whether you’re looking for a healthy lunch option or a light dinner, this salad is sure to impress your taste buds and leave you feeling satisfied. Give it a try and add a touch of Vietnamese cuisine to your home menu!
